There's no chance you can eat just one of these dumplings. The creamy soybean filling is perfectly countered by a light, savory dipping sauce.
Japanese Fried Rice with Edamame, Tofu and Hijiki Seaweed in a rustic bowl served with wooden fork
Emerald Kale Salad w/ Sesame Ginger Dressing, Avocado, edamame, scallions, pumpkin seeds and orange zest. Add seared tofu and turn it into dinner! | www.feastingathome.com #vegan #kale #salad #glutenfree
Creamy miso soup with gluten free buckwheat noodles, shiitake mushrooms and edamame. Via That Healthy Kitchen
20-Minute Edamame Hummus: with 8 grams of protein per serving, this twist on hummus without chickpeas is a naturally vegan and gluten-free healthy treat! Lightly spiced with cumin and paprika, with bright flavors of edamame and lemon. via @yupitsvegan