After made the giraffe patches bread loaf , my animals inspired bread loaf journey continue, this time i made Leopard patches bread loaf ^.

The so-called fish-fragrant flavor is one of Sichuan’s most famous culinary creations, and it epitomizes the Sichuanese love for audacious combinations of flavors. It is salty, sweet, sour, and spicy and infused with the heady tastes of garlic, ginger, and scallions. The hot taste comes from pickled chiles, which also stain the cooking oil a brilliant orange-red. The most classic fish-fragrant dishes are based on pickled chiles chopped to a puree with the blade of a cleaver, although some…

Fish-fragrant dishes are one of Sichuan's most successful recipe styles that has moved from home cooking into the main stream. This famous style highlights the Sichuanese's love for hefty combinations of flavors.

Różyczki z jabłek w cieście francuskim

Faworki cake pops (faworki na patyku)

Harry Potter : Butterbeer / Kremowe piwo | paulinawnuk.com

Kremowe piwo (butterbeer) z Harry'ego Pottera

XAZKCw5.gif (960×540)

XAZKCw5.gif (960×540)


Beef in cinamonn and cloves from "Witcher Wild Hunt"



Żeberka w miodzie  shutterstock.com

Żeberka w miodzie shutterstock.com