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These pan fried cinnamon bananas are soooooo good! They only take a few minutes to make and they transform boring old bananas into an amazing snack or dessert. They taste amazing (seriously AMAZING) served over ice cream, yogurt, french toast or pancakes. They're caramelized on the outside with a soft and sweet inside and make a great dessert topping. Yum!
When I say I crave good Chinese food, I mean I really crave it. In our neighborhood, though, it's hard to find Chinese dishes that aren't coated with tons of additives and way too sweet, salty or other funky ingredients. Sweet and Sour Pineapple Chicken is one of my all time favorites, but I wanted a healthier version. This is one of the dishes my parents used to get for us on those rare nights my mom didn't cook. It was crazy sweet making it even more addictive, but looking back it couldn't h
Ready under 20 minutes, these healthy, chewy and soft banana & oatmeal cookies are made with only 3 simple ingredients. Flourless, eggless, low-calorie and low-fat these delicious cookies are made without butter, brown sugar or baking soda. Most homemade traditional oatmeal cookie recipes require that the dough is chilled before cooking, well, not here. Paleo, vegan, gluten-free and dairy-free. Are you on a low cholesterol diet? Give these a shot! | www.onecleverchef.com