I will start my list of recipes for this holiday season with these cute snowmen made of eggs. I used hard-boiled eggs, a carrot and some peppercorns. These snowmen are a very nice addition to your holiday appetizer platter. Oh and this will make eating eggs more fun for your kids as well ;).

Cute snowmen made of eggs- hard-boiled eggs, a carrot and some peppercorns. These snowmen are a very nice addition to your holiday appetizer platter. Oh and this will make eating eggs more fun for your kids as well ;

"Seashell Sight Words" (from Mrs. Ricca's Kindergarten: Down by the Sea Centers)

Writing Center Activities: Sight word shells are a fun way for students to practice writing sight words, as well as forming letters properly. Students are to write the sight word printed on each shell in the sand using their finger.

Lace Your Shoes ~ Fine Motor Activity for Kids... easy to make and fun for kids

Lace Your Shoes ~ Fine Motor Activity for Kids. easy to make and fun for kids. Students can practice tying their shoes.

preschool dinosaur crafts - Google Search

Mommy Minutes: ABC Handprint Art Part book of hand print alphabet made by students, bind inexpensively (staples?

FANTASTIC pre-school site. Has everything you need to get organized with your pre-school.

how the grinch stole christmas little rhyming book.for Language Literary Devices practice in Poetry, Repetition and Rhyme.

Jak zrobić batony bounty? - Paczkę wiórek kokosowych zalej mlekiem skondensowanym i uformuj w batoniki.            Rozpuść mleczną czekoladę, zamocz w niej batoniki  i wyłóż na papier do pieczenia i włóż do lodówki na kilka godzin.

34 lifehacki, które ułatwią i umilą ci życie – Demotywatory.

Smaczna Pyza: Domowa wędlina. Łopatka peklowana, 3 razy krótko parzona

Smaczna Pyza: Domowa wędlina. Łopatka peklowana, 3 razy krótko parzona

Zapiekane ziemniaki na sposób gospodarski.  Mają smakowity aromat świeżo upieczonego chleba. Są chrupiące i lekko pikantne. Mało jest dań, do których nie pasują :)

Zapiekane ziemniaki na sposób gospodarski. Mają smakowity aromat świeżo upieczonego chleba. Są chrupiące i lekko pikantne. Mało jest dań, do których nie pasują :)

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