One way to make a pizza taste better is to put an egg on it! Check out this spring pea prosciutto pizza by What’s Gaby Cooking. Make with garden-fresh peas and asparagus and top with spinach for an absolutely delicious (and healthy) pizza.
Spinach Artichoke Pizza Recipe by Life Tastes Good is like eating one of your favorite dip recipes in pizza form! The crust is smothered in an easy-to-make, creamy white Gruyere cheese sauce and then topped with fresh spinach, marinated artichoke hearts