edible flowers in fancy jelly crystals from natural eggshell molds ~ looks tricky but perfect for spring teatime or a summer garden party! | tutorial posted by 落雨无声 [silent rain] via http://MeichiChina.com
Recipe for Cardamom + Rose Iced Latte /// photo + styling by Beth Kirby | LM
lavender hot chocolate. love this idea for a Winter wedding!
Dandelion and Lemon Biscuits...recipe neglects to indicate just how much dandelion flowers to use..need to try with gluten free flour..