Wheat germ recipes

How to make wheat germ oatmeal chocolate chip cookies? This homemade cookie recipe is the answer! Filled with oats, wheat germ, and chocolate, this recipe is so addicting and delicious. Perfect for an easy breakfast on the go or as an afternoon energy-boosting snack!

Wheat germ is considered to be nutritious, but there are three important reasons why it is best to avoid it in the diet even if organically grown.

Combine flour, wheat germ, and baking powder - sit aside. Mix egg, oil, molasses, and sugar- beat well with hand-mixer. Add flour mixture and mix at low-speed with hand-mixer...

Delicious fluffy pancakes with a little bit of crunch from wheat germ!

If you are making some baking goods such as bread and cookies and you run out of wheat germ, you can use wheat germ substitute instead for similar texture..

Wholesome Blueberry Wheat Germ Muffins have a nutty sweetness and a lovely light texture. It wasn’t until I had children of my own that I understood the value of being inventive with school lunches. In elementary school we walked home at noon but in junior high we often stayed at school […]

Wheat Germ Bread – Heavy Table

The wheat germ bread is delicious! It makes the kitchen smell heavenly, and the crust is somehow crispy and slightly chewy at the same time while the inside is soft as store-bought white bread. It is a brown bread that is wonderfully tender. #sandwiches #sandwichfillings #bread #HOVIS #wheatgerm #wheatgermbread #beef #pottedbeef #meat

Anyone who lives in San Francisco is familiar with Specialty's bakery and their famous cookies. So familiar, in fact, that it's common knowledge that fresh cookies come out around 4:00pm in the financial district. My all-time favorite cookie at Specialty's is their Wheat Germ Chocolate Chip cookie (but a big shout-out to the black and white and the semi-sweet chocolate chip cookies, too!): Whenever my sister and I eat this cookie, we always marvel at how it has a brown sugary, toasty taste…

Wheat germ is discarded to make flour. But do you know that it helps reduce the risk of cancer and heart disease? Click here to know more such benefits.

Restaurant reviews, artisan profiles, and other guides to eating and drinking in the Upper Midwest.

If you make these banana wheat germ muffins over the weekend (and you SHOULD!) there are plenty left over for the week. Easy to whip up!

This is a sponsored post with Red Star Yeast, but all opinions are 100% my own. I know that it’s late summer and I probably *should* be giving you more last-minute salad recipes and burgers and things of the like. Luckily, my friend Julia has taken care of that for us. Me? I’m the crazy lady...

I wasn’t aware of wheat germ before until I was introduced to it through the fantastic SFBI miche by a TFL member, which I also jumped onto the band wagon and made the bread sometimes ago (the post is here). Wheat germ was toasted and added to that recipe. Toasted wheat germs produced sensational aroma and lovely nutty and creamy taste. I liked it so much that I was planning to make more bread with it. Thing was, I got a long long list of things I wanted to try baking, but so little time…

Ready to work some culinary magic? With a few key ingredients, you can make whole grain crackers that taste freakishly like the ones in a box.

Pairs wheat germ and whole-wheat pastry flour for a healthy, wholesome breakfast treat.

A delicious healthy blueberry muffin with chia seeds, wheat germ and oats. t's a perfect muffin to serve for breakfast or send in the kid's lunch.

Health benefits of wheat germ include a boost to the immune system, anti-aging properties, muscle development, stamina, faster healing of wounds, and aids in digestion.

Wheat germ adds a little texture and flavor to these giant peanut butter and oatmeal cookies.

This list features unique recipes using wheat bran, including sweet treats, savory dishes, and some breakfast favorites you wouldn't expect.