Vegetarian greek recipes

Discover Pinterest’s best ideas and inspiration for Vegetarian greek recipes. Get inspired and try out new things.
3k people searched this
·
Last updated 1d
Moussaka Recipe Vegetarian, Feta Potatoes, Greek Casserole, Traditional Greek Moussaka Recipe, Vegetarian Greek Recipes, Vegetarian Moussaka, Moussaka Recipe, Vegetarian Main Dishes, Greek Cooking

Vegetarian Moussaka is a classic Greek dish that it's packed full of flavor and textures. Layers of eggplants, zucchinis, spinach, feta, potatoes, and tomato sauce with a hint of cinnamon and cheesy béchamel, marry together to create an unforgettable experience. So delicious!

509
Easter Breakfast Side Dishes, Dairy Free Greek Recipes, Greek Vegetarian Recipes, Vegan Mediterranean Recipes, Greek Sides, Greek Veggies, Skordalia Recipe, Vegetarian Greek Recipes, Vegan Greek Recipes

Skordalia is a creamy, garlicky dip that's perfect for spreading on bread, dipping vegetables, or serving as a side dish. It is a classic Greek dish that has been a staple of Greek cuisine for centuries. If you're a fan of bold flavors and lots of garlic, this recipe is a must-try. Follow this step-by-step guide on how to make the ultimate skordalia at home and treat all garlic lovers with an amazing Greek dip.

222
Greek Mezze Platter, Greek Mezze, Golden Zucchini, Zucchini Balls, Greek Zucchini, Recipe Using Zucchini, Mezze Platter, Recipes Greek, Recipe Zucchini

Kolokithokeftedes, also referred to as Greek zucchini fritters or zucchini balls, are a delicious appetizer, snack, side or addition to a Greek mezze platter. Made with fresh ingredients like zucchini, mint, scallions and feta cheese, it's impossible to just eat one - especially when dipped into creamy tzatziki!

3.6k
Greek Roasted Vegetables, Greek Dinners, Resep Diet, Vegetable Casserole, Makanan Diet, Greek Dishes, Mediterranean Dishes, Think Food, Deilig Mat

Briam is simple and absolutely delicious roasted vegetables, prepared Greek style. Potatoes, Zucchini, and Red onions tossed in a mixture of EVOO, garlic, parsley and spices, then roasted in saucy diced tomatoes. This is a healthy, vegan, text-book Mediterranean diet dish that can stand as a main course or served next to other entrees. See tips and suggestions in the notes.

57.6k

Related interests