Vegan soul food recipes
Discover Pinterest’s 10 best ideas and inspiration for Vegan soul food recipes. Get inspired and try out new things.
55 · These stuffed collard greens are one of the many highlights from chef Michelle Grandy's new vegan soul food cookbook, Ohhlicious.
17 ingredients
Meat
- 1 pkg. Beyond meat beefy crumble
Produce
- 1 tsp Basil
- 2 Carrots, medium
- 2 stalks Celery
- 1 bunch Collard greens
- 4 cloves Garlic
- 1 Jalapeno
- 1 Onion, large
- 1/4 cup Parsley, fresh leaves
- 1 tsp Thyme
Canned Goods
- 1 cup Vegetable broth
Condiments
- 4 tbsp Tamari or soy sauce
Pasta & Grains
- 1 cup Brown rice, cooked
Baking & Spices
- 1 Pepper
Oils & Vinegars
- 1 tbsp Coconut oil
- 3 tbsp Rice vinegar
Drinks
- 1/3 cup Orange juice, freshly squeezed
Christine Daniel saved to Vegan
Jamaican jerk was one of my most beloved meals before giving up meat. Discovering jackfruit changed everything. It doesn't have a flavor of its own - meaning it can be seasoned with whatever your heart desires - and it looks similar to pulled chicken. It was perfect. I knew I had to go off.
Rita Merino saved to eats
The best barbecue vegan ribs made with tender meaty jackfruit, wheat gluten and all the traditional smoky BBQ spices
Veggie Society saved to Cooking Videos
24 · 30 minutes · This spicy fried cauliflower recipe has been updated since I created the video. The flax "egg" has been replaced with arrowroot which is added to the dry ingredients. This creates a crispier batter when fried. However, if you do not have arrowroot (or cornstarch), feel free to use the flax "egg" like shown in the video.
24 · 30 minutes · This spicy fried cauliflower recipe has been updated since I created the video. The flax "egg" has been replaced with arrowroot which is added to the dry ingredients. This creates a crispier batter when fried. However, if you do not have arrowroot (or cornstarch), feel free to use the flax "egg" like shown in the video.
15 ingredients
Produce
- 1 large head Cauliflower
- 1/2 tsp Garlic powder
- 1/2 tsp Onion powder
Refrigerated
- 1/4 cup Soy milk or other non-dairy milk, unsweetened plain
Condiments
- 1 tbsp Dijon mustard
- 1/3 cup Hot sauce
Baking & Spices
- 1 cup All purpose flour
- 1 tbsp Arrowroot powder or cornstarch
- 1/2 tsp Cayenne pepper
- 1 tbsp Nutritional yeast
- 1/4 tsp Old bay seasoning
- 1/2 tsp Paprika, sweet or smoked
- 1/2 tsp Salt
- 1/2 tsp White pepper
Oils & Vinegars
- 5 cups Safflower oil
Vegan Jamaican Stew Peas,kidney beans simmered with onions, garlic, ginger, thyme, coconut milk. This is so hearty and mouthwatering!
331 · 20 minutes · Vegan fried chicken like you've never tasted before - seriously. It's meaty, flavoursome, moist inside and super crispy inside. Call your mates - it's the big one! The post Vegan Fried Chicken appeared first on School Night Vegan.
11 ingredients
Meat
- 1 batch Chicken, vegan
Condiments
- 1/2 tsp Sriracha
Baking & Spices
- 1/2 tsp Black pepper, ground
- 3 tbsp Corn flour
- 1 4 tbsp gram Flour
- 300 g Flour, plain white
- 2 tsp Old bay seasoning
- 2 tsp Sea salt, fine
Oils & Vinegars
- 1 tsp Cider vinegar
- 1 Vegetable oil
Dairy
- 200 ml Plant milk
Jennifer Harmon saved to Vegan/vegetarian
There is nothing more comforting than Southern Thanksgiving recipes. It goes without saying that Southern recipes are definitely the most amazing recipes of
Paula-Bill Hite saved to Recipes I Want To Try
This is a perfect marriage of savory and scotch bonnet spiced beans with the sweetness from ripe plantains.... Yass flavor come through!
Did you see me cook live tonight on Facebook? I made this dish LIVE and it was so much fun. I wanted something indulgent, but still relatively healthy for me. At 427 calories, a bowl of this pasta hit
Tracey Joseph saved to Food!