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Vegan Pumpkin Recipes

Discover Pinterest’s 10 best ideas and inspiration for Vegan Pumpkin Recipes. Get inspired and try out new things.

28 · 30 minutes · An autumnal twist on a classic. Super creamy mac 'n' "cheese" with pumpkin and kale.

15 ingredients

Produce
  • 1 tsp Garlic powder
  • 100 g Kale
  • 1/2 tsp Onion powder
  • 150 g Pumpkin puree
Canned Goods
  • 120 ml Coconut milk, full-fat
Condiments
  • 1 tbsp Balsamic vinegar
  • 1/2 tsp Dijon mustard
Pasta & Grains
  • 200 g Pasta, dried
Baking & Spices
  • 2 tsp Cornstarch
  • 1/4 tsp Nutmeg, ground
  • 2 tbsp Nutritional yeast flakes
  • 1 pinch Salt & pepper
  • 1/4 tsp Turmeric, ground
Oils & Vinegars
  • 1 tbsp Olive oil
Nuts & Seeds
  • 2 tbsp Seeds, mixed
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This Indian-inspired one-pot pumpkin curry is super creamy, loaded with veggies & naturally dairy-free (vegan). Instant Pot version included!

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This Vegan Pumpkin Alfredo Sauce is a creamy, rich, and flavorful sauce made with pumpkin puree and homemade vegan parmesan. It is the ultimate fall recipe perfect for pasta. And it is done in less than 15 minutes.

15 ingredients

Produce
  • 30 g Baby spinach
  • 4 cloves Garlic
  • 60 g Meadow mushrooms
  • 200 g Pumpkin puree
Condiments
  • 24 g Vegan butter
Pasta & Grains
  • 160 g Fettuccine or linguine pasta, dry
Baking & Spices
  • 2 Black pepper
  • 27 g Nutritional yeast
  • 3/4 tsp Sea salt
  • 3 Sea salt
Oils & Vinegars
  • 1 tbsp Olive oil
Nuts & Seeds
  • 100 g Cashews, raw unsalted
Dairy
  • 56 g Parmesan cheese, vegan
  • 300 ml Soy cream
Liquids
  • 1 Water
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Seriously the best vegan pumpkin muffins I've ever tasted! Perfectly spiced, soft and moist. 1 bowl and 30 minutes is all you need!

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Susan Rabb
Susan Rabb saved to Cake

Classic Vegan Pumpkin Muffins with irresistible streusel tops AND maple glaze! Soft, fluffy & full of fall pumpkin & pumpkin spice flavours.

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78 · 20 minutes · While very tasty and satisfying, these healthy pumpkin oat cookies are more of a simple, nutritious snack than decadent dessert. Add the chocolate chips for a sweeter, yummier treat!

5 ingredients

Produce
  • 1 cup Pumpkin puree, pure
Condiments
  • 2 tbsp Maple syrup
Pasta & Grains
  • 2 1/2 cups Rolled or quick oats
Baking & Spices
  • 1/2 cup Chocolate chips, dairy-free
  • 1 tsp Pumpkin pie spice or cinnamon
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Vegan Pumpkin Cake Bars are made of fluffy, moist pumpkin sheet cake and topped with a “cream cheese” icing. A Fall tradition!

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The only thing spooky about this pumpkin soup recipe is the idea of sharing it. Because once you snag a taste, you'll want it all for yourself.

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Lori Wine
Lori Wine saved to Soups

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