Vegan Pasta
Discover Pinterest’s 10 best ideas and inspiration for Vegan Pasta. Get inspired and try out new things.
One pot creamy garlic pasta that tastes like a vegan fettuccine alfredo and all cooks together in one pan! Easy nut-free recipe.
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Elyze Wermel saved to Eats
11 · Easy, sweet, salty, and super garlicky, these Vegan Garlic Noodles might just become your new favorite go-to meal. With just 5 ingredients!
6 ingredients
Produce
- 1 small head Garlic
- 1/2 bunch Green onions
Canned Goods
- 1/2 cup Coconut milk, canned
Condiments
- 1 tsp Hoisin sauce
- 3 tbsp Tamari or soy sauce, reduced sodium
Pasta & Grains
- 8 oz Pasta
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Gina Holland saved to Vegan recipe
This pasta sauce is the best baseline recipe for a creamy vegan sauce. It uses coconut oil, flour and plant milk, and after that the spices are up to you. You can follow this recipe for a unique, spiced pasta dish inspired by Indian flavors, or you can mix it up and make it your own!
13 ingredients
Produce
- 1 cup Cherry tomatoes
- 1 tsp Ginger, fresh
- 3/4 tsp Of ground coriander
- 1 Shallot, medium
- 1 Zucchini, small
Pasta & Grains
- 16 oz Orecchiette pasta
Baking & Spices
- 1/4 cup All-purpose flour
- 1 Salt and black pepper
- 1 Salt and pepper
- 1 tsp Turmeric
Oils & Vinegars
- 1/4 cup Coconut oil
- 1 tsp Olive oil
Dairy
- 2 cups Plant based milk
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Sam Mackenzie saved to Quick Saves
27 · 45 minutes · Pasta Primavera is a healthy vegetable pasta recipe that is loaded with roasted asparagus, zucchini, yellow squash, and bell peppers and then tossed in a lemon garlic butter sauce.
17 ingredients
Produce
- 1 lb Asparagus
- 1/4 cup Basil
- 2 Bell peppers
- 1 cup Cherry tomatoes
- 3 cloves Garlic
- 1 Lemon, zest and juice
- 1 Red onion
- 1 Yellow squash (halved and cut into 1/4-inch slices), large
- 1 Zucchini squash (halved and cut into 1/4-inch slices), large
Condiments
- 4 tbsp Butter* (or can use vegan butter)
Pasta & Grains
- 1 lb Pasta* (penne, gluten-free
Baking & Spices
- 1/4 tsp Black pepper
- 1 tsp Italian seasoning
- 2 tsp Salt
Oils & Vinegars
- 2 tbsp Olive oil
Dairy
- 1/2 cup Parmesan cheese
Liquids
- 1/4 cup Reserved pasta water
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Melanee Marshall saved to CCE Recipes
148 · 10 minutes · This Lemon Pasta is budget friendly, creamy, tangy and ready in just 10 minutes. So easy to make with simple ingredients, you wouldn't believe it is vegan and you can do this with so little effort. Kids friendly, family approved a keeper with fresh flavor that the whole family will enjoy.
148 · 10 minutes · This Lemon Pasta is budget friendly, creamy, tangy and ready in just 10 minutes. So easy to make with simple ingredients, you wouldn't believe it is vegan and you can do this with so little effort. Kids friendly, family approved a keeper with fresh flavor that the whole family will enjoy.
8 ingredients
Produce
- 3 cloves Garlic
- 2 tsp Lemon, zest
- 2 Lemons
Canned Goods
- 1 cup Coconut milk, full fat
Pasta & Grains
- 4 cups Pasta
Baking & Spices
- 1 Salt
Oils & Vinegars
- 1/4 cup Olive oil
Dairy
- 1 Parmesan, Vegan
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Elyze Wermel saved to Eats
A Quick and Easy Vegan Pasta Salad just in time for summer! This crowd-pleasing side dish can also double as a main dish, perfect for parties, potlucks...
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Lloydydavies saved to Salads
184 Likes, 1 Comments - Health & Nutrition Tips (@nutrition_dose) on Instagram: “Follow @nutrition_dose for more fitness&nutrition tips Follow @nutrition_dose for more…”
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nagham Arkan saved to المأكولات والمشروبات
Vegetable Pasta with Bell Peppers and Asparagus in a Creamy Sun-Dried Tomato Sauce, with basil and crushed red pepper. Meatless pasta that will make you fall in love with veggies! This Italian-style vegetable pasta is
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Kelli Copeland saved to Good Eats
This classic vegan lasagna is the best veggie lasagna that you'll ever eat! Packed with healthy veggies, vegan sausage, and vegan ricotta!
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Chadfarrar saved to Quick Saves
3 · 50 minutes · This Creamy Vegan Garlic Pasta has a simple sauce and is topped with burst tomatoes on the vine. A quick & delicious vegan dinner idea!
13 ingredients
Produce
- 1 Basil, fresh
- 12 oz Cherry tomatoes
- 6 cloves Garlic
- 1 Parsley
- 4 sprigs Thyme, fresh
Canned Goods
- 3 1/2 cups Broth
Condiments
- 2 tbsp Vegan butter
Pasta & Grains
- 12 oz Angel hair pasta, dry
Baking & Spices
- 1/2 tsp Paprika, smoked
- 1 Red pepper flakes
- 2 Salt & pepper
Oils & Vinegars
- 4 tbsp Olive oil
Other
- 4 oz Non-dairy creamer (unsweetened, or non-dairy milk)
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Amber Ellis saved to Domesticated