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Vegan cheesecake

Discover Pinterest’s 10 best ideas and inspiration for Vegan cheesecake. Get inspired and try out new things.
How To Make Vegan Cheesecake (the best recipe)

The amazing vegan cheesecake recipe even non vegans LOVE! It's made with only basic cheesecake ingredients. No cashews, and no tofu!

The BEST Vegan Cheesecake (NO dairy or nuts!)

This vegan cheesecake is truly the best vegan cheesecake recipe you'll ever make- No nuts, no dairy and no tofu needed, but it's so thick, rich and ultra creamy. Easy and simple ingredients and no fancy gadgets needed- It's easily made gluten free.

Vegan Berry Cheesecake

You're going to LOVE this easy Vegan Cheesecake recipe. The creamy no-bake vanilla dairy-free cheezecake is topped it with a berry sauce.

Mika Coles
Mika Coles saved to FOOD!
The Best Vegan Cheesecake - Nora Cooks

Learn how to make the best vegan cheesecake ever! No, really! This cheesecake is light, creamy and smooth with no dairy or nuts.

Courtney P
Courtney P saved to Vegan
Vegan Caramel Pecan Cheesecake (unbelievably rich, creamy!) - Texanerin Baking

This vegan caramel pecan cheesecake is also paleo, no-bake and truly rich, creamy and decadent. Nobody will miss the dairy in this recipe! It freezes…

This Gluten-Free Vegan Peanut Butter Cup Cheesecake tastes like your favorite candy turned into a delightfully creamy vegan cheesecake. With a chocolate crust, creamy peanut butter filling, and chocolate ganache topping, you won't be able to have just one bite!

9 · This Gluten-Free Vegan Peanut Butter Cup Cheesecake tastes like your favorite candy turned into a delightfully creamy vegan cheesecake. With a chocolate crust, creamy peanut butter filling, and chocolate ganache topping, you won't be able to have just one bite!

Ingredients

Produce
  • 3 tbsp Cacao powder
  • 1/2 cup Peanuts, roasted
Canned Goods
  • 3/4 cup Coconut milk, canned full-fat
Condiments
  • 2 tbsp Lemon juice, fresh
  • 8 1/3 tbsp Maple syrup, pure
  • 1/2 cup Peanut butter, creamy
  • 1 Peanut butter cups, Mini
Baking & Spices
  • 1 cup Almond flour
  • 3 oz Dark chocolate
  • 1 tsp Sea salt
  • 1 tsp Vanilla extract
Oils & Vinegars
  • 4 tbsp Refined coconut oil
Nuts & Seeds
  • 1 1/2 cup Cashews, raw
Vegan Pumpkin Cheesecake

7 · 50 minutes · Vegan Pumpkin Cheesecake is luscious, creamy, and so easy! Make this vegan dessert for holiday dinners packed with pumpkin spice flavor.

Ingredients

Produce
  • 1 3/4 cup Pumpkin
Canned Goods
  • 1 cup Coconut cream
Condiments
  • 2 tbsp Lemon juice
  • 1/3 cup Vegan butter
  • 32 oz Vegan cream cheese
Baking & Spices
  • 1/4 cup Cornstarch
  • 1 3/4 cup Granulated sugar
  • 4 tsp Pumpkin spice
  • 1 tbsp Vanilla extract
Snacks
  • 2 cups Graham cracker crumbs, gluten free and vegan
Vegan & Gluten Free Mini Cheesecakes (Refined Sugar Free option & Multiple Topping options)

3 · 35 minutes · Take the creamy decadence of cheesecake, plus the buttery crumbly goodness of a graham cracker style crust, and now shrink it down to a one serving size and make it undetectably vegan AND gluten free! This will be your new favorite treat, and it comes with a bunch of fruit or whipped cream topping options!

Ingredients

Produce
  • 3/4 cup Blueberries, fresh or frozen
  • 2 1/4 cups Raspberries, fresh or frozen
Canned Goods
  • 2 cans Coconut cream, refrigerated
Condiments
  • 1 2/3 tbsp Lemon juice
  • 7 tbsp Vegan butter
  • 16 oz Vegan cream cheese
Baking & Spices
  • 1/2 cup Coconut sugar
  • 5 2/3 tbsp Cornstarch
  • 1 3/16 cup Granulated sugar
  • 1 1/8 cup Oat flour, packed
  • 6 tbsp Powdered sugar
  • 1/2 tsp Salt
  • 1 small pinch Salt
  • 2 tsp Vanilla extract
Dairy
  • 7 oz Coconut cream - just the cream part
Liquids
  • 6 tbsp Water
Vegan Pumpkin Cheesecake

Rich and decadent vegan pumpkin cheesecake packed with flavor and topped with a caramel sauce and crushed pecans. Simply divine!

mercedes
mercedes saved to nagev

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