Tuna tetrazzini recipe

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a spoon full of chicken and cheese casserole being lifted from the casserole dish

Easy, classic Tuna Tetrazzini is a comfort food casserole loaded with tuna and noodles in a creamy, cheesy mushroom and white wine sauce, topped with more gooey, melty cheese. This homemade nostalgic dish is so much better than the boxed version.

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tuna fettuccine with parmesan cheese on top

This Tuna Tetrazzini recipe is a healthier version of a classic dish. Using fresh tuna, cheeses, and cream...the whole family will love this easy dinner recipe.

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a plate with noodles and sauce on it sitting on a red tablecloth covered table

The classic version of tetrazzini calls for mushrooms(which my kids dislike so I leave them out). Instead of the boxed tuna helper try making this easy homemade version. Add peas, carrots, or other veggies to spruce it up.

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the best tuna casserole with peas and parmesan cheese in a bowl

Our spaghetti tuna casserole has ALL the flavor of traditional tuna casserole but made in 28 minutes or less! Try it tonight!

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a casserole dish with green beans and cheese

Tuna tetrazzini is a delicious tuna casserole to make for an everyday family meal. The tuna and spaghetti casserole can be made in advance.

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the best old - fashioned tuna casserole recipe with peas and mushrooms in it

Indulge in the comforting flavors of a classic, old-fashioned tuna casserole that will take you back in time with every bite. This timeless dish features a blend of tender noodles, savory tuna, creamy sauce, and a crispy breadcrumb topping. Perfect for busy weeknights or potluck gatherings, this easy-to-make casserole is sure to become a family favorite.

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a white bowl filled with pasta and vegetables

This recipe is the definition of classic comfort food, it's perfect for a cloudy day while snuggling with the ones you love. Mind you we haven't had many of those days this year this recipe happened to land on the perfect day in need of some warm comfort food. Tuna Tetrazzini Ingredients 1 1/2 C chopped onions 1 1/2 C frozen peas 6 T unsalted butter 1 tsp minced garlic 1 lb white button mushrooms, ends trimmed, sliced 1 1/2 tsp Emeril Esence, recipe follows 1/2 tsp chopped fresh thyme leaves…

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