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Split pea soup recipe

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Hearty, protein packed split pea soup made with tender split peas, flavorful ham and fresh vegetables. It's easy to make and perfect for the cold weather.

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Vegetarian Split Pea Soup is every bit as delicious, wholesome, and nostalgic as the soup your mom made, but this version is meat free!

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6 · 45 minutes · Split Pea Soup with Ham is a classic comfort food and one of the easiest soups to make! It's only 9 ingredients, loaded with veggies and only takes 15 minutes to prep. It's super creamy but is dairy free, hearty, healthy and so delicious!

13 ingredients

Meat
  • 1 cup Ham
Produce
  • 2 Carrots (chopped (about 2 cups))
  • 2 Celery (chopped (about 1 cup)), ribs
  • 2 cloves Garlic
  • 1 Onion (chopped (about 1 1/2 cups))
  • 1/4 cup Parsley, fresh
  • 2 cups Split peas, dried
Canned Goods
  • 4 cups Chicken stock
Baking & Spices
  • 8 grinds Black pepper, fresh
  • 1/2 tsp Italian seasoning
  • 1 tsp Kosher salt
Oils & Vinegars
  • 1 tbsp Olive oil
Liquids
  • 2 cups Water
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This is the Easiest and Best Vegan Split Pea Soup Recipe, it's rich, hearty and delicious! made with everyday ingredients. The flavour is outstanding! and it can easily be made in a slow cooker. Gluten free and easily oil free!

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Slow Cooker Split Pea Soup with ham, or without, is a delicious comfort food soup! Make this crock pot split pea soup recipe on a chilly day or anytime!

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Hearty, protein packed split pea soup made with tender split peas, flavorful ham and fresh vegetables. It's easy to make and perfect for the cold weather.

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This recipe was created by Bob, of Bob's Red Mill. Or perhaps it was really made by his wife Charlee. Either way it's a delicious, naturally dairy-free classic.

10 ingredients

Meat
  • 1 Meaty ham bone
Produce
  • 1 Bay leaf
  • 1 cup Carrots
  • 1 cup Celery or peeled potato
  • 1/4 tsp Marjoram, dried
  • 1 1/2 cups Onion
  • 1 lb Split peas
Baking & Spices
  • 1/2 tsp Black pepper
  • 1 tsp Sea salt
Liquids
  • 2 qt Water
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231 · 30 minutes · This slowly-simmered split pea soup uses a ham bone (or ham hocks) for a rich, subtly smoky flavor. Don't forget the croutons on top!

15 ingredients

Meat
  • 1 cup Ham
  • 1 Meaty ham bone
Produce
  • 1 Bay leaf, large
  • 1 cup Carrot
  • 1 cup Celery
  • 2 cloves Garlic
  • 2 cups Onion
Canned Goods
  • 6 cups Chicken stock
Baking & Spices
  • 1/2 tsp Black pepper, freshly-ground
  • 1/4 tsp Kosher salt
Bread & Baked Goods
  • 1 Buttery garlic croutons
Dairy
  • 1/4 cup Butter, unsalted
Liquids
  • 2 cups Water
Other
  • 1 pound dried split peas (, rinsed and sorted)
  • 2 teaspoons fresh thyme leaves (, chopped and quantity divided)
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