Shrimp and crawfish bisque

Indulge in the rich and velvety flavors of this Creamy Crab and Shrimp Seafood Bisque.

You can recreate the flavor of Pappadeaux Crawfish Bisque with this copycat recipe.

Looking for the best soup recipes? Try cooking this Louisiana crawfish bisque. Use cream of potato soup, cream of mushroom soup, yellow corn, white corn, and crawfish tails to cook this quick and easy seafood bisque for an easy dinner recipe.

This crawfish bisque is rich and flavorful, but surprisingly easy. Make a batch when you feel like spoiling yourself, or as the first course of a company-worthy meal.

A silky-smooth seafood bisque that tastes like it came from a fine restaurant! Ready in just 30 minutes.

Creamy, flavorful, and loaded with tender crawfish and sweet corn, this Crawfish and Corn Bisque is the ultimate comfort food. With a homemade cheese sauce and a hint of Cajun spice, each spoonful is rich and savory, perfect for cozy nights or impressing guests. Easy to make in under 30 minutes, it’s ideal for both weeknight dinners and special occasions!

Ingredients: 1 stick of butter 1 medium Onion diced 4 stalk of Celery diced 6 cloves Garlic minced 2 can of cream mushroom soup 2 can of cream potato soup 2 can of niblets corn (liquid and all) 2 can of cream of corn (liquid and all) 2 bag of crawfish tail ( in frozen section) 1 pound of peel and devein shrimp 1 qt half n half 1 tsp Tony 2 Capful of crab boiled( the liquid) -- I like it spicy.. If you don't like it too spicy just add 1 capful Put EVERTHING in crockpot except the crawfish and…

This decadent shrimp bisque is a show-stopper.

Struggling for quick and delicious weeknight meals? Look no further! This Easy Crab & Shrimp Bisque is packed with flavor and ready in under 30 minutes. Perfect for busy schedules, this creamy bisque is loaded with real crab and shrimp for a restaurant-worthy taste at home.

Simple Seafood Bisque from The Modern Proper