recipes using 5 spice powder

Whether you are making a recipe that includes 5 spice and realize you don’t have it, or you are just trying to reduce the number of spice mixes you buy, making this homemade Chinese five spice recipe is as simple as can be. It will help you to add big flavor to all kinds of recipes and making it takes just a few seconds.

Unlock the aromatic secret of Chinese cuisine with my exploration of Five spice, a blend that transforms dishes with its warm, complex flavors.

Give your loved ones a sniffle-free holiday season. Pecans deliver ample magnesium, a mineral that helps strengthen the immune system.

If you don't have Chinese five spice on hand or are searching for an alternative, here are the best Chinese five spice substitutes.

Fix and Forget Friday comes to you today from my friend, Anne. A few months back, I was at Ollie’s (a discount store kind of like Marshall’s or Ross but without the clothes and even messier) and stumbled across a little bottle of Spice Islands’ Chinese 5-Spice Powder. I don’t remember how much it was […]

Take your Chinese cuisine to the next level with this easy and flavorful Homemade Chinese Five Spice Powder recipe! Perfect for marinades, rubs, stir-fries, and more. Spice up your life and try it out today! #chinesecuisine #spices #homemade

Chef Johns' grilled chicken is seasoned with Chinese 5-spice powder, garlic, lime juice, fish sauce, chili paste, rice vinegar, ginger, and soy sauce.

You will find by adding Hoisin sauce, sesame oil, and five spice powder you can create an Asian accent to a dish

Chinese Five spice is a multi-purpose spice blend used in savory & sweet food. Traditionally this spice powder flavors mainly pork, duck, tofu in Chinese & Vietnamese cuisine. Yet this spice blend is so versatile you will be surprised by the 5 spice recipe suggestions. See how to make 5 spice at home with my video

Homemade Chinese 5 Spice Mix Recipe (and balance of the 5 elements) – Kind Earth I used: 1 tsp cinnamon, 2 tsp. anise seed, 1/2 tsp. fennel seed, 1/4 tsp. ground pepper, 1/4 tsp. ground clove.