Ready set eat
Discover Pinterest’s 10 best ideas and inspiration for Ready set eat. Get inspired and try out new things.
Paper Type: Value Poster Paper (Matte) Your walls are a reflection of your personality, so let them speak with your favorite quotes, art, or designs printed on our custom Giclee posters! Choose from up to 5 unique, high quality paper types to meet your creative or business needs. All are great options that feature a smooth surface with vibrant full color printing. Using pigment-based inks (rather than dye-based inks), your photos and artwork will be printed at the highest resolution…

party ideas + more saved to Superbowl Party
Broccoli and carrot combined with egg whites and Parmesan cheese in a mug for a speedy breakfast
7 ingredients
Meat
- 3 Birds eye broccoli florets, small
Produce
- 2 tbsp Carrot, fresh
Refrigerated
- 2 Egg whites, large
Condiments
- 1 Salsa
Baking & Spices
- 1 Dash Black pepper, ground
Oils & Vinegars
- 1 Pam original no-stick cooking spray
Dairy
- 2 tbsp Parmesan cheese

X-Tina PaminBala saved to FTDI
Oven baked caprese chicken recipe with tomatoes, fresh basil, fresh mozzarella and balsamic glaze drizzle
9 ingredients
Meat
- 4 Chicken breast, boneless skinless thin fillets
Produce
- 1 can (14.5 oz each) hunt's diced tomatoes
- 1/4 cup Basil, fresh
- 1/4 tsp Oregano, dried
Baking & Spices
- 3 tbsp Balsamic glaze
- 1/4 tsp Black pepper, ground
- 3/4 tsp Garlic salt
Oils & Vinegars
- 1 Pam original no-stick cooking spray
Dairy
- 8 cut into slices 8 ounces fresh mozzarella cheese, fresh

Shannon Morrissey McMeel saved to Favorite Recipes
Bold and flavorful red-lentil curry with roasted cauliflower and creamy coconut milk
24 ingredients
Meat
- 2 pkgs (10 oz each) birds eye steamfresh cauliflower florets
- 1 cup Birds eye sweet garden peas
Produce
- 1 can (14.5 oz each) hunt's diced tomatoes
- 2 (2 1/2-inch) serrano peppers
- 1/2 cup Carrot
- 1 Cilantro
- 1/2 tsp Coriander, ground
- 2 tsp Garlic
- 1 tbsp Ginger, fresh
- 1 cup Onion
- 1 1/2 cups Red lentils, dry
Canned Goods
- 1 can (13.5 oz each) coconut milk
- 2 cups Vegetable broth
Baking & Spices
- 1/8 tsp Black pepper, ground
- 1/2 tsp Chili powder
- 1 tsp Curry powder
- 1 tsp Garam masala
- 1/4 tsp Kosher salt
- 1 tsp Salt
- 1 tsp Turmeric, ground
Oils & Vinegars
- 3 tbsp Olive oil
- 1 Pam original no-stick cooking spray
Nuts & Seeds
- 1 tsp Cumin, ground
Bread & Baked Goods
- 1 Naan bread

Coco Conserves saved to Yum Tum Veggie Recipes
Teriyaki salmon fillets with pineapple and vegetables roasted together on a sheet pan for a quick and easy meal
12 ingredients
Seafood
- 4 Salmon
Produce
- 2 cups Broccoli florets, fresh
- 1 cup Carrot
- 1 cup Green beans, fresh
- 1 Green onion
- 1 cup Pineapple chunks, fresh
- 1 Red bell pepper, medium
- 1 cup Snow peas, fresh
Condiments
- 1/2 cup P.f. chang's teriyaki sauce
Baking & Spices
- 1/4 tsp Salt
- 1 Sesame seeds, toasted
Oils & Vinegars
- 2 tbsp Vegetable oil
Honey Doescher saved to Entrees
Inspired by one of our favorite bloggers over at Goodeness Gracious, we're sharing a yummy recipe that's easy to make ahead and freeze. Cris will be sharing some great recipes in the coming days for her FREEZE-quel - the sequel to her FREEZE-O-RAMA, as you may remember. This recipe was...

Julie Chapman saved to Freezer Meals
A crunchy trail mix with popcorn, granola, oats, cranberries andsunflower seeds flavored with honey

Gayle Brown saved to Popcorn
Mini pumpkins aren’t just for centerpieces! Our delicious stuffed mini pumpkin recipe is full of hearty grains, healthy vegetables and autumnal flavors, making it the perfect fall family meal.
15 ingredients
Meat
- 1 bag (10.8 oz each) birds eye steamfresh premium brussels sprouts
Produce
- 8 oz Baby portobello mushrooms
- 2 Carrots, medium
- 2 Celery, medium ribs
- 1/2 cup Dried apricots
- 1 Onion, medium
- 4 Pumpkins, mini
- 1 tsp Rosemary, fresh
- 1 1/2 tsp Sage, fresh leaves
- 1 tsp Thyme, fresh
Condiments
- 2 tbsp Earth balance original buttery spread
Pasta & Grains
- 1 cup Wild rice, cooked
Baking & Spices
- 2 tsp Black pepper, ground
- 2 tsp Salt
Other
- 1/2 pkg (13.7 oz each) gardein® plant-based ground be'f

ReadySetEat saved to Hearty Fall Recipes
Pasta Fagioli : A hearty soup full of vegetables is simmered with a Parmesan cheese rind to add complex flavor
18 ingredients
Meat
- 1 lb Bacon, thick cut
Produce
- 1 can (15 oz each) cannellini beans
- 1 can (28 oz each) hunt's crushed tomatoes
- 1 Bay leaf
- 1 cup Carrot
- 1 cup Celery
- 1 tbsp Garlic
- 1 tbsp Oregano, fresh
- 3 cups Swiss chard
- 1 1/2 cups Yellow onion
Canned Goods
- 4 cups Chicken broth, reduced-sodium
Pasta & Grains
- 1 1/2 cups Ditalini pasta
Baking & Spices
- 1/2 tsp Black pepper, ground
- 1/2 tsp Salt
Bread & Baked Goods
- 1 Ciabatta bread, Toasted
Dairy
- 1 Parmesan cheese, small rind
- 1 Parmesan cheese
Liquids
- 1 cup Water

Kim Miller saved to soup
A wedge of garlic and herb spreadable cheese combined with egg whites for a delicious, speedy breakfast
3 ingredients
Refrigerated
- 2 Egg whites, large
Oils & Vinegars
- 1 Pam original no-stick cooking spray
Dairy
- 1 Garlic & herb spreadable cheese, wedge light
Mandy orrison saved to Breakfast ☕️2