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Pumpkin recipes

Discover Pinterest’s 10 best ideas and inspiration for Pumpkin recipes. Get inspired and try out new things.
Mini Pumpkin Bread with Cinnamon Swirl

133 · 30 minutes · Fall baking isn’t complete without pumpkin bread and this Small Batch Pumpkin Bread recipe with a cinnamon swirl crunch topping is a must for the season! This is an easy recipe that makes 5 individual loaves, or 2 mini loaves that are tender, moist, and full of all the fall flavors.


  • 1/2 cup Pumpkin, pure canned
  • 1 Egg, large
Baking & Spices
  • 3/4 cup All-purpose flour
  • 1/2 tsp Baking powder
  • 1/8 tsp Baking soda
  • 1/4 cup Brown sugar, light
  • 2 tbsp Cinnamon sugar
  • 1/2 cup Granulated sugar
  • 1 tsp Pumpkin pie spice
  • 1/4 tsp Salt
  • 1 tsp Vanilla extract
Oils & Vinegars
  • 1/4 cup Canola oil
Best Homemade Pumpkin Muffins

The Best Pumpkin Muffins are moist, buttery, soft with fragrant fall spices. Use fresh or canned pumpkin to make these easy pumpkin muffins.

Pumpkin Coffee Cake

Bring the taste of Fall to your mornings with this easy Pumpkin Coffee Cake recipe. It's loaded with pumpkin spice flavor and topped with an amazing brown sugar cinnamon streusel crumb topping.

Kathy Blair
Kathy Blair saved to Cake
Pumpkin Cinnamon Rolls

9 · 72 minutes · Incredibly soft cinnamon rolls are filled with real pumpkin and pumpkin pie spice for a warm, fall breakfast dream! These pumpkin cinnamon rolls are absolutely scrumptious. Detailed step-by-step photos teach you how to bake this cinnamon roll recipe.


  • 5 1/3 oz Pumpkin puree, Pure
  • 1 Egg, Large
Baking & Spices
  • 874 g All-purpose flour/ plain flour
  • 150 g Brown sugar
  • 1 1/2 tsp Cinnamon, Ground
  • 180 g Confectioners sugar/ powdered sugar
  • 50 g Granulated sugar/ caster sugar
  • 1 1/2 tbsp Pumpkin spice
  • 1 tsp Salt
  • 1 tbsp Vanilla extract, Pure
  • 2 1/4 tsp Yeast, Instant Dry
  • 2 tbsp Butter
  • 5 oz Butter
  • 4 oz Cream cheese
  • 1 tbsp Dry milk, Powder
  • 2 tbsp Heavy cream
  • 6 oz Water
Best Pumpkin Bread Recipe | Soft & Moist With A Whole Can Of Pumpkin!

This super soft, moist, and easy pumpkin bread recipe is made with a whole can of pumpkin and tastes even better than Starbucks pumpkin loaf!

Easy Pumpkin Pie Crisp | An Amazing Warm Thanksgiving Dessert!

This easy Pumpkin Crisp is made with a creamy pumpkin pie filling and a crunchy golden cinnamon streusel topping! Serve warm with ice cream!

Pumpkin Chocolate Chip Bread

This easy Pumpkin Bread is extra delicious, moist, and bursting with fall flavors! Pumpkin Chocolate Chip Bread is sure to be a new favorite!

The Best Homemade Pumpkin Muffins

4 · 35 minutes · Wake up to the scent of fall with an incredible batch of pumpkin muffins. With sugar and spice, these baked goodies bring a burst of flavor.


  • 1 15 oz can Pumpkin, pure
  • 2 Eggs, large
Baking & Spices
  • 1 1/2 cups All purpose flour
  • 1 tsp Baking powder
  • 1/2 tsp Baking soda
  • 1 tsp Cinnamon
  • 1 tsp Pumpkin pie spice
  • 1/2 tsp Salt
  • 1 5/16 cups Sugar
Oils & Vinegars
  • 1/3 cup Vegetable oil
Easy Pumpkin Scones

This easy Pumpkin Scones Starbucks copycat recipe is made with canned pumpkin and is topped with a simple scone glaze - delicious!

Watch popular Pumpkin recipes videos

Spicy Pumpkin Deviled Eggs are a fun appetizer or snack for the fall season. These fall deviled eggs are made with pumpkin puree, so there is no need to use mayo. And you get an extra kick of spice from the harissa paste. This recipe is great for using up that random can of pumpkin in your pantry, Halloween, Thanksgiving, tailgating, or any pumpkin-themed party. Dairy-free, Mayo-free, Gluten-free, Vegetarian
There's no need to buy canned pumpkin when you can easily roast a whole pumpkin and make homemade pumpkin puree! It's easy, inexpensive and delicious for fall pumpkin recipes. Learn how with this simple tutorial!
This is the ultimate Pumpkin Pie recipe, complete with step-by-step instructions for making your very own homemade pie crust. It’s smooth and creamy with the perfect blend of pumpkin pie spice all wrapped up in a buttery, flakey crust.
Spicy Pumpkin One Pot Pasta - Mad About Food