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Pumpkin cheesecake cupcakes

Discover Pinterest’s 10 best ideas and inspiration for Pumpkin cheesecake cupcakes. Get inspired and try out new things.
Pumpkin Cream Cheese Swirl Muffins: moist spiced pumpkin muffins are topped with sweet cream cheese that melts into them as they bake and only take 30 minutes! #pumpkin #muffins #fallrecipe

Pumpkin Cream Cheese Swirl Muffins: moist spiced pumpkin muffins are topped with sweet cream cheese that melts into them as they bake and only take 30 minutes! #pumpkin #muffins #fallrecipe

12 ingredients

Produce
  • 1 (15 oz) can Pumpkin
Refrigerated
  • 1 Egg yolk, large
  • 2 Eggs, large
Baking & Spices
  • 1 3/4 cups All purpose flour
  • 1 tsp Baking soda
  • 1/2 cup Brown sugar, packed
  • 1 1/4 cup Granulated sugar
  • 1 tbsp Pumpkin spice
  • 1/2 tsp Salt
  • 5 tsp Vanilla
Oils & Vinegars
  • 1/2 cup Vegetable oil
Dairy
  • 8 oz Cream cheese
These pumpkin cupcakes with cinnamon cream cheese frosting are the only pumpkin cupcake recipe you need. They're moist, extra soft, filled with pumpkin spice and topped with the fluffiest, creamiest frosting around. #pumpkin #pumpkinspice #pumpkincupcakes #fallbaking #Thanksgiving #dessert #fall #cupcakes

16 · 48 minutes · These pumpkin cupcakes with cinnamon cream cheese frosting are the only pumpkin cupcake recipe you need. They're moist, extra soft, filled with pumpkin spice and topped with the fluffiest, creamiest frosting around. #pumpkin #pumpkinspice #pumpkincupcakes #fallbaking #Thanksgiving #dessert #fall #cupcakes

18 ingredients

Produce
  • 1/2 tsp Ginger, powder
  • 3/4 cup Pumpkin, pure
Refrigerated
  • 2 Eggs, large
Baking & Spices
  • 1 1/2 cups All-purpose flour
  • 1 tsp Baking powder
  • 1/2 tsp Baking soda
  • 1/2 cup Brown sugar
  • 2 1/2 tsp Cinnamon
  • 1/4 tsp Nutmeg
  • 3 cups Powdered sugar
  • 1/4 tsp Salt
  • 3 tsp Vanilla
  • 3/4 cup White sugar
Oils & Vinegars
  • 1/3 cup Vegetable oil
Dairy
  • 2/3 cup Butter, unsalted
  • 1 tbsp Cream
  • 6 oz Cream cheese
  • 1/3 cup Milk
EASY MINI PUMPKIN CHEESECAKES - The Country Cook

3 · 35 minutes · These Easy Mini Pumpkin Cheesecakes are delicious little individual bites of pumpkin-spiced cheesecakes with a graham cracker crust!

10 ingredients

Produce
  • 3/4 cup Pumpkin puree
Refrigerated
  • 2 Eggs, large
Baking & Spices
  • 10 tbsp Granulated sugar
  • 1 1/2 tsp Pumpkin pie spice
  • 1 tsp Vanilla extract
  • 1 Whipped cream
Snacks
  • 1 cup Graham crackers
Dairy
  • 4 tbsp Butter, salted
  • 2 (8 ounce) blocks Cream cheese
  • 1/2 cup Sour cream
I always adore sweet cheesecake bites but with pumpkin I got more then I expect! Must try these Pumpkin Swirled Cheesecake. #pumpkin #cheesecake

11 · 50 minutes · These gorgeous Mini Pumpkin Swirled Cheesecakes are the best homemade treat to satisfy your fall flavor cravings. Perfectly swirled and spiced for a delicious pumpkin dessert!

12 ingredients

Produce
  • 1/3 cup Pumpkin puree
Refrigerated
  • 2 Egg white
Baking & Spices
  • 2 tsp All purpose flour
  • 1/8 tsp Allspice, ground
  • 1/2 tsp Cinnamon
  • 1 tsp Cinnamon, ground
  • 3/4 cup Powdered sugar
  • 2 tbsp Sugar
  • 2 tsp Vanilla extract
Snacks
  • 7 Graham cracker sheets
Dairy
  • 5 tbsp Butter, unsalted
  • 16 oz Cream cheese
Pumpkin Cheesecake Swirl Cupcakes - layers of pumpkin cupcake and cheesecake! So good!

1 · 57 minutes · These Pumpkin Cheesecake Swirl Cupcakes are a fun combination of pumpkin cake and pumpkin cheesecake all in one easy-to-eat cupcake! Totally addicting!

21 ingredients

Produce
  • 1/4 tsp Ginger, ground
  • 1 cup Pumpkin puree, canned
Refrigerated
  • 1 Egg white, large
  • 2 Eggs
Baking & Spices
  • 1 3/8 cup All purpose flour
  • 1 tsp Baking powder
  • 1/2 tsp Baking soda
  • 1 cup Brown sugar, light
  • 1 1/2 tsp Cinnamon, ground
  • 1/4 tsp Cloves, ground
  • 1/4 tsp Nutmeg, ground
  • 2 cups Powdered sugar
  • 1/4 tsp Salt
  • 1/4 cup Sugar
  • 2 1/2 tsp Vanilla
Oils & Vinegars
  • 1/4 cup Vegetable oil
Dairy
  • 10 oz Challenge cream cheese
  • 2 tbsp Challenge salted butter
  • 1/4 cup Challenge unsalted butter
  • 5 tbsp Milk
  • 3 tbsp Sour cream