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Puerto rican cuisine

Discover Pinterest’s 10 best ideas and inspiration for Puerto rican cuisine. Get inspired and try out new things.
Puerto Rican Sancocho

This flavorful Puerto Rican Beef Sancocho is packed with tender bites of beef, pork, chicken, and vegetables in a rich broth. Buen Provecho!

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If you’ve never had Puerto Rican food before, then you’re seriously missing out.This is because Puerto Rico is home to some of the tastiest food in the world. Full of rich flavors, unique spices, and fresh ingredients, Puerto Rican food is a true delight for the senses.But, once you start looking into Puerto Rican food, you’ll realize that this tiny island nation has a lot of its own unique cuisines.

If you’ve never had Puerto Rican food before, then you’re seriously missing out.This is because Puerto Rico is home to some of the tastiest food in the world. Full of rich flavors, unique spices, and fresh ingredients, Puerto Rican food is a true delight for the senses.But, once you start looking into Puerto Rican food, you’ll realize that this tiny island nation has a lot of its own unique cuisines.

This is the best Pernil recipe - full flavored, tender and juicy with crispy pork skin on top. Pernil is the perfect traditional Puerto Rican Christmas dinner! #Pernil #PernilRecipe #Christmas #PuertoRicanRecipes #PuertoRican #Latin #Pork #PuertoRicanChristmasFood

This slow roasted Puerto Rican Pernil recipe creates tender and juicy pork with extra crispy pork skin on top! A must make Christmas recipe!

Pernil: A succulent slow cooked piece of pork is beautifully seasoned and becomes fall-apart tender in this traditional Puerto Rican dish.  Perfect for a holiday celebration.

35 · This Puerto Rican pork shoulder recipe is an amazing party dish.

Ingredients

Meat
  • 1 (7-pound) bone in or boneless pork shoulder, bone in or boneless
Produce
  • 12 cloves Garlic
  • 1/4 cup Oregano, fresh leaves
  • 1 tbsp Oregano, dried
Baking & Spices
  • 2 tbsp Adobo seasoning
  • 1/2 tsp Black pepper, freshly ground
  • 1 tsp Kosher salt
  • 1 tbsp Paprika
Oils & Vinegars
  • 1/4 cup Vegetable or canola oil
Other
  • Juice of 2 lemons and 1 orange
It's like a lasagna, but sweeter and better because it's made with plátanos maduros ! Get the full recipe at Qué Rica Vida .

From mofongo to alcapurrias, Puerto Rican recipes offer something for everyone. Here's how to make some of Puerto Rico's classic dishes.

Pasteles are a delicious traditional dish served in Puerto Rican during Christmas. Seasoned taro root & plantain "masa" filled with savory pork.

156 · Pasteles are a delicious traditional dish served in Puerto Rican during Christmas. Pasteles are seasoned taro root and plantain "masa", filled with savory pork, wrapped in banana leaves and boiled.

Ingredients

Meat
  • 2 lbs Pork
Produce
  • 12 oz Banana, leaves
  • 3 Bananas, green
  • 1 14.5 oz can Garbanzos
  • 1/2 lb Kabocha pumpkin
  • 3 1/2 tsp Marjoram
  • 1 small jar Pimentos
  • 2 Plantains
  • 1/2 cup Spanish olives with pimentos
Canned Goods
  • 2 Beef bouillon cube
Condiments
  • 2 tbsp Capers
Oils & Vinegars
  • 2 cups Vegetable oil
Liquids
  • 1/2 cup Water
Tools & Equipment
  • 1 Butchers twine
  • 1 Pasteles paper or parchment paper
Other
  • 6 tablespoons achiote seeds (annatto)
  • 1/2 cup recaito
  • 2 envelopes Sazon con culantro & achiote
  • 1 envelope Sazon sin achiote
  • 1 1/2 lbs Of yautia (taro root), peeled
Ingredients: Flour (5 cups) Tablespoon of Salt Tablespoon of sugar 2 cups of warm water 1 packet of yeast (rapid rising) 2 bowls 1 egg white and 1 tbs of water lightly whisked together cornmeal or flour to dust the pan (cornmeal works better but flour is just fine) Instructions: Mix flour and salt together and set aside. A tip with the flour: Don’t pack it into the measuring cup. Just spoon it in and level it off. When it comes time to knead the dough, as you are kneading, just add a bit more

Literally translated as "bread of water," pan de agua is a cultural staple that is beloved by Puerto Ricans, Cubans, and Dominicans alike.

Watch popular Puerto rican cuisine videos

This recipe is for Habichuelas Guisadas (Puerto Rican-style stewed beans). It’s my version of our Puerto Rican family recipe, and I’m proud to say it is one of my husband’s favorite thing that I cook! It’s delicious on its own or as a side to Arroz con Gandules. Click or visit FabEveryday.com to get the full Puerto Rican beans recipe and links to other delicious Puerto Rican cuisine and tips for cooking Puerto Rican food.
When I was around thirteen years old I went on vacation with my dad to Puerto Rico. It was on that visit that I learned how to make Puerto Rican Cheese Flan.
Acolon077 shows how you can make puerto rican sofrito. #sofrito #puertorican #puertoricofood
Aguachile Verde is made up of juicy, succulent shrimp marinated in a delicious and spicy green chile sauce. Light and full of bold flavors. This Mexican food classic will impress your guests and delight your palate.