Pioneer woman scalloped potatoes

Pioneer Woman's Scalloped Potatoes With Ham is a traditional Southern dish, although it is also called potato gratin in some areas. It is a hearty, family-friendly recipe that can help you use up leftover ham.

Ree Drummond's potatoes au gratin recipe is full of cheesy, creamy goodness. This side dish goes with everything, from Christmas ham to a big, juicy steak.

This easy scalloped potatoes recipe is a favorite! Tender potatoes in an easy creamy sauce makes the best ever potato side dish!

This impressive, rich and indulgent side dish is perfect for dinner parties or as an accompaniment to a Sunday roast lunch. The two cheeses complement each other well. The caramelized onion and crispy bacon, as well as the creamy sauce, really make it a dish to die for.

Use up leftover Easter ham in this cheesy scallop potatoes casserole. This recipe makes a hearty side dish but it's also great as a main with a salad!

Use up leftover Easter ham in this cheesy scallop potatoes casserole. This recipe makes a hearty side dish but it's also great as a main with a salad!

This classic and delicious Scalloped potatoes recipe is creamy, cheesy and easy to make. Layers of sliced potatoes with cheese sauce make this an incredible side dish to go along with ham, pork chops, roast chicken and more. It's the perfect side dish for Thanksgiving, Christmas or Easter!

Get Skillet Scalloped Potatoes Recipe from Food Network

My mom's creamy scalloped potatoes are the perfect side — everyone will be back for seconds! Made with 5 ingredients and baked in 1 hour.

Pioneer Woman’s Funeral Potatoes are some of the best potatoes ever! The potatoes include sour cream, onions, garlic, a buttery topping, and potatoes, resulting in a side dish fit for any occasion. Serve Pioneer Woman’s Funeral Potatoes for your next holiday or special occasion dinner and watch how quickly it goes. It’s a comfort meal staple!