Pickled onions canning recipe

Learn how to make delicious pickled onions with this easy canning recipe. Preserve the tangy flavor of onions and enjoy them in sandwiches, salads, and more.

This pickled white onions recipe comes together in just 20 minutes and will have you crunching on a perfectly crisp and tangy treat in 2 days. They're delicious straight out of the jar, or on a juicy burger, relish tray, as a zesty side dish, or on your favorite sandwich.

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Annika Riddell