Orange Eclairs

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Orange eclairs

Discover Pinterest’s best ideas and inspiration for Orange eclairs. Get inspired and try out new things.

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Orange And Pistachio Éclair Authentic Recipe | TasteAtlas

To say that this orange and pistachio éclair recipe by the famous French pastry chef Christophe Adam is elaborate would be an understatement. The choux pastry is made with equal parts of milk, water, butter, and flour and two parts eggs and flavored with the best vanilla extract. Since pistachios are used in the cream, the paste, and for decoration, chef Adam recommends using Iranian pistachios for higher quality and more authentic flavor.

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Fill your eclairs with a cream made from HERSHEY'S Cocoa and orange extract, then top with a HERSHEY'S Cocoa glaze. Makes 24 to 30 eclairs.

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Perfect Eclairs Recipe Guide

Master the art of baking perfect éclairs at home with this detailed guide! Learn to craft the ideal choux dough and luscious pastry cream to impress with a classic dessert that's easier than you think. Elevate your baking skills with creamy fillings and a rich chocolate glaze. Don’t just dream about éclairs—make them a reality! What's your secret ingredient for a standout éclair? Share your tips in the comments! #ÉclairRecipe #ChouxPastry #BakingAtHome #FrenchPastry #ChocolateLovers…

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Amidst all the Chinese New Year baking, I made time to bake some of my favourite éclairs. Lemon and meringue is such a superb pair, don’t you think? I can think of so many ways why they are s…

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OMG: Pistachio Orange Éclairs — Jessie Unicorn Moore

Oh, happy day. A week or two ago, I received a review copy of a new book by pastry chef Christophe Adams, entitled simply... Éclairs ! This book is gorgeous. It's even more beautiful than a museum exhibition book. And happily, the publisher was willing to let me publish and ex

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Éclairs made easy and elegant with modern recipes

Éclairs Easy, Elegant & Modern Recipes Review by Linda Kissam & Adrianne Morrison If food is art, then Chef Christophe Adam’s cookbook Éclairs certainly are worthy of a First Place award. Eclairs express creativity, delight our eyes, ignite our taste buds, and provoke our emotions. Most everyone...

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83K views · 894 reactions | Éclairs mangue passion ! Chef : Vincent salur | French pastry chefs

Éclairs mangue passion ! Chef : Vincent salur.

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OMG: Pistachio Orange Éclairs — Jessie Unicorn Moore

Oh, happy day. A week or two ago, I received a review copy of a new book by pastry chef Christophe Adams, entitled simply... Éclairs ! This book is gorgeous. It's even more beautiful than a museum exhibition book. And happily, the publisher was willing to let me publish and ex

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