Not too sweet cake

This Berry Mascarpone Layer Cake has layers of fluffy vanilla cake, fresh berry filling and mascarpone whipped cream frosting! It's light, fruity and perfect for spring!

Learn the secrets to making the real-deal Japanese bakery-style strawberry cake - it’s super light and fluffy, with a light cream frosting that’s not too sweet. You’ll feel like you’re biting into a cloud as you enjoy the freshness of the ingredients.

This lemon blueberry cake starts with a moist & tender lemon cake that's dotted with juicy blueberries. Then it's topped with cream cheese frosting that has just a hint of lemon.

Just a couple of ingredient swaps is all you will need to make a cake mix taste like a cake from the bakery! Everyone always asks me why my cakes taste so amazing, so today I am sharing my easy hack with you!

This Olive Oil Cake is filled with a thick layer of lemon mascarpone pastry cream. It's moist and flavorful, with a tender crumb that’s not overly sweet.

This honey tea cake is moist, dense and perfect for an afternoon treat.

This Berry Mascarpone Layer Cake has layers of fluffy vanilla cake, fresh berry filling and mascarpone whipped cream frosting! It's light, fruity and perfect for spring!

"London Fog" Earl Grey Tea Cake @ Not Quite Nigella

Taiwanese castella cake has a signature fluffy, bouncy texture, and the most delicate sweetness. This popular Taiwanese dessert is made with simple ingredients and yields the most satisfying bite you’ve ever tasted. This Taiwanese cake recipe may seem intimidating, but it is not as difficult as it looks with all of my tips and tricks! Serve this souffle cake with a side of whipped cream and berries for the ultimate sweet treat.

This great collection of homemade Cake Recipes will give you plenty of delicious ways to boost your dessert game!