Milk tea boba recipe

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This rich and creamy Coffee Milk Bubble Tea is sweetened with sticky brown sugar boba pearls. It’s the perfect fusion of strong, aromatic black tea and bold coffee (or espresso if you prefer a more intense flavor), combined with your choice of milk. This recipe is fully customizable, so you can adjust the sweetness and ice to suit your taste. I used oat milk to make this dairy free and vegan. Bubble Tea Recipe With Popping Boba, Iced Coffee Flavor Ideas, Boba Pearls Recipes, Boba Milk Tea Recipe, Coffee Bubble Tea, Milk Tea Recipe, Milk Bubble Tea, Brown Sugar Boba, Boba Recipe

This rich and creamy Coffee Milk Bubble Tea is sweetened with sticky brown sugar boba pearls. It’s the perfect fusion of strong, aromatic black tea and bold coffee (or espresso if you prefer a more intense flavor), combined with your choice of milk. This recipe is fully customizable, so you can adjust the sweetness and ice to suit your taste. I used oat milk to make this dairy free and vegan.

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Since you need to chill the tea after brewing, we prefer to make the tea the day before. The boba should be eaten within a few hours of cooking.Most brands of boba will vary quite a bit in cooking instructions. We have a note at the bottom of the recipe on how we cooked the boba we bought, but please refer to your specific boba packaging for instructions.

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Our sweet, chewy, and milky bubble tea recipe is easy to make and will satisfy your cravings. You can choose to use simple black tea bags or follow our custom mix of Assam, Ceylon and Oolong to make shop quality milk tea. Once you master the basics, see our cooking tips for how to create your unique drink with different toppings and fruity flavours.

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