When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.

Mexican wedding foods

Discover Pinterest’s 10 best ideas and inspiration for Mexican wedding foods. Get inspired and try out new things.
Chipotle Elote

1 clove garlic (peeled) 1/4 cup mayonnaise Juice from 1/2 lime 1 to 2 chipotle chilis from a can 1 teaspoon cane sugar 1 cup finely crumbled cotija (use the food processor) 10 half-ears of corn Into the work bowl of your food processor, mini-prep, or immersion blender cup, add the garlic, mayo, lime juice, chipotle, and sugar. Blend until smooth. Set aside. Turn the broiler of your oven on high. Place the corn on a baking sheet and place under the broiler for about 10 minutes (turn the corn…

Three Dessert Table Ideas for a Latino Wedding

Latino weddings are big, glorious, and full of character! Here's a few ways to incorporate Latino taste to our big day! Whether you're Mexican, Salvadoran, or Puerto Rican, these are great and affordable options for a Latino Dessert Table. 1. Paleta Bar/ Cart Are you having a summer or spring wedding? Don't forget to invite the Paleta Man! Paletas are a great dessert option for a summer wedding! This is a great low cost and fun option for your special day! Prices can range from $1-$2 per…

Flautas Ahogadas | Mexican Drowned Tacos

Flautas ahogadas are crunchy rolled tacos immersed in a flavorful salsa and topped with all-time favorites. Get to know this iconic dish and make it at home

Traditional Conchas - Cakelamb Bakes

5 · 68 minutes · These conchas are tender, pillowy bread rolls with a crumbly and sweet cookie crust that stay soft for days.

Ingredients

Refrigerated
  • 3 Egg, large
  • 1 Egg yolk
Baking & Spices
  • 2 1/4 tsp Active dry yeast
  • 50 g Brown sugar, light
  • 2 tsp Cinnamon, ground
  • 2 tsp Cocoa powder, unsweetened
  • 135 g Confectioners' sugar
  • 660 g Flour
  • 50 g Granulated sugar
  • 1 tsp Honey or sugar
  • 1 tsp Sea salt or kosher salt
  • 135 g Shortening
  • 1 1/3 tbsp Vanilla, pure
Dairy
  • 113 g Butter, salted
  • 30 g Dry milk
  • 235 ml Whole milk
Liquids
  • 1 tbsp Whole milk or water

Watch popular Mexican wedding foods videos

Weddings in Mexico
Polvorones - Mexican Wedding Cookies
Protein Snowball Cookies