Linguini with clam sauce

This easy 30-minute pasta recipe made with an ample amount of canned clams is a satisfying, quick, and easy weeknight dinner.

Affordable canned baby clams are cooked into a fresh, light wine sauce and served over linguine which is perfect for that seafood lover!

Linguine with clam sauce is a McCann family specialty. I hope this recipe becomes as much of a favorite in your house as it was in ours.

This classic pasta dish in bianco, with fresh clams, garlic, and white wine is a family-favorite summer dinner that's easy to make.

Cook the linguine according to the directions on the package. While that is cooking heat oil in a medium frying pan. Add garlic to the hot oil and cook until lightly browned....

This recipe is easy and takes less than 20 minutes. It's one of my weekend favorites and has been a family tradition for years.

This classic linguine with clam sauce is always a dinner winner! The combo of baby clams, tender pasta, white wine, and Parmesan cheese is always a treat.

A totally delicious version of this classic pasta dish!

Linguine with Clam Sauce is an easy pasta dish to make at home! We love this version with a slightly creamy sauce and tons of chopped clams!

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