Linguini and clams recipe

Linguine with canned clams, clam juice, fresh parsley, and garlic, and topped with homemade toasted garlicky breadcrumbs!

This classic pasta dish in bianco, with fresh clams, garlic, and white wine is a family-favorite summer dinner that's easy to make.

Linguine with clams in a garlicky white wine sauce makes an easy and elegant Italian pasta dinner.

This classic linguine with clam sauce is always a dinner winner! The combo of baby clams, tender pasta, white wine, and Parmesan cheese is always a treat.

This Linguine with Clams recipe is an easy 30 minute meal that is worthy of guests. So delicious and full of flavor!

A quick and easy pasta recipe for busy weeknights or Valentine's day! This canned clam pasta is a seafood pasta that can be ready in less than 30 minutes.

For a fresh and light Christmas meal, try this Linguine and Clams. The garlic and white wine sauce brings out the natural sweetness of the clams, making it a perfect addition to your holiday feast.

Cook the linguine according to the directions on the package. While that is cooking heat oil in a medium frying pan. Add garlic to the hot oil and cook until lightly browned....

Linguine with clam sauce is a simple Italian pasta recipe with juicy clams, al dente linguine or spaghetti, fresh parsley, and a creamy sauce.Anyone can prepare this dish. You don't have to be a fish expert. Here, you'll learn the secrets and tips to make a delicious authentic clam sauce.