Leige waffles

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Liege Waffle Recipe from The Food Charlatan. Liege waffles are made with a brioche-like yeast dough and are studded with pearl sugar. Pearl sugar is basically a small chunk of sugar that holds its shape as the waffles cooks, leaving you with gloriously crunchy bites of sugar. You can buy these on the street in Belgium and Norway. They make regular waffles look like amateurs. They take a little extra time, since you're letting them rise, but the flavor and texture is well worth the wait. Waffle Love Dough Recipe, Jamba Juice Belgian Waffle Recipe, Brioche, Waffle Belgian Recipe, Sugar Waffles Recipe Fair, Brioche Waffles Recipe, Real Belgium Waffle Recipe, Belgian Leige Waffles, Yeast Waffles Belgian Style

Liege waffles are made with a brioche-like yeast dough and are studded with pearl sugar. Pearl sugar is basically a small chunk of sugar that holds its shape as the waffles cooks, leaving you with gloriously crunchy bites of sugar. They make regular waffles look like amateurs.

This yeasted dough waffle is mixed with pearl sugar to give you the most amazing waffle you'll ever eat. Crispy, crunchy almost candied-coated outside with a pillowy soft interior that's perfect for breakfast, cut in half for a sandwich, or topped with ice cream and fruit for a dessert! Authentic Belgian Liège Waffles, yeasted waffle, pearl sugar, chicken and waffles, liege waffles overnight, liege waffle recipe, belgian pearl sugar, best waffles, sweet dough, enriched dough Belgian Waffle Recipe With Pearl Sugar, Waffle Recipe Belgian, Waffles Liege, Liege Waffle Recipe, Pearl Sugar Waffles, Belgium Waffle Recipe, Leige Waffles, Liege Waffles Recipe, Waffle Truck

This yeasted dough waffle is mixed with pearl sugar to give you the most amazing waffle you'll ever eat. Crispy, crunchy almost candied-coated outside with a pillowy soft interior that's perfect for breakfast, cut in half for a sandwich, or topped with ice cream and fruit for a dessert!

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Liege Waffles, from the Belgian city of Liege, are made with a brioche-type yeast-leavened dough and Belgian pearl sugar. Liege waffles are slightly crunchy on the outside from caramelized sugar and flaky and buttery on the inside. They are flavored with vanilla and speckled with crunchy bits of pearl sugar throughout. Enjoy these indulgent waffles for breakfast, dessert, or a snack. Liege waffles are sweet enough to eat without any topping, but a little Nutella or melted chocolate never…

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