Khoya recipe

Khoya or mawa is a must recipe for some delicious Indian sweets. We can prepare Gulab jamun, Gujiya, Kova and so many sweets to satisfy our sweet tooth. Here I shared Home made khoya with tips and tricks. Ingredients: Full fat #milk - 1 litre #Ghee - 1 spn

Coconut barfi recipe - Delicious coconut barfi made from fresh grated coconut, khoya, ghee and milk.

Summer is slowly approaching and Ice creams, being everyone's favourite, is usually prepared at home during this season to beat the scorching heat. There are many types of Ice-creams that you can make but we have one which is loved by almost everyone Kulfi, which is a traditional Indian ice cream. It is a popular frozen dairy dessert from India and is very similar to western ice cream. The only difference is that, it is not whipped therefore it results in a solid, dense, but rich, luscious…

In case you don't know what khoya is, it's dried evaporated milk solids. There are many recipes on how to make this ingredient at home and we have shared 2 ways to make it as well as 28 delicious recipes to use it in! Khoya is usually used in Indian sweets like barfi or in curries like kaju khoya. Try these recipes this week! #Indianfood #Indiansweets #desserts #vegetarian #recipes #authentic

Instant Khoya, mawa recipe | 5 minutes mawa recipe | instant khoya from milk powder - Bless My Food By Payal

Khoya is a rich and creamy milk solid recipe made by slowly cooking full-fat milk until it thickens and reduces. It is an essential ingredient used in making many traditional Indian sweets like gulab jamun, burfi, and peda. Khoya adds richness, flavor, and the perfect texture to sweets, making them taste even more special. Learn to make perfect khoya with the help of step by step pictures.

Sooji Khoya Laddu Recipe - Suji Mawa Ladoo Recipe is a delicious and easy to make sweet dish. You can make it in few minutes. These sooji khoya laddu require very few ingredients. You require only khoya from market. Rest all the ingredients are available at home.

Ingredients 1/2 kg Carrots 1/2 litre Full Fat Milk 60 g Ghee 1 tsp Freshly ground cardamom powder 120 g Sugar 125 g Khoya Almond and pistachio slivers For garnishing #carrothalwa #gajarkahalwa #picknatura #driedfruits #almonds #pistachio #khoya #milk #franchise #franchiseopportunity #driedfruitsfranchise

For many milk sweets such as Gulab Jamun, halwa, burfi's we need unsweetened khoya (mawa). Mostly in Northern parts of India, unsweetened khoya is a readily available ingredient in grocery shops. But in down south, its very rare to get store bought unsweetened khoya. Most of the shops have Srivilliputhur Palkhova which is sweetened. Making […]