Japanese cabbage salad

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Salad Sauce, Japanese Cabbage Salad, Japanese Cabbage, Cooking London Broil, Easter Feast, Cabbage Salad Recipes, Cabbage Salad, Supper Recipes, My Uncle

My uncle brought this salad to last year's July 1st weekend celebration. Very tasty! We requested it again at this year's Easter feast. Unfortunately he wasn't able to purchase chow mein noodles at the local grocery store so in the picture you may notice these noodles are missing. Ingredients: SALAD ½ cup sliced almonds, toasted 2 tbsp sesame seeds ½ medium head cabbage, shredded 1 pkg bean sprouts 2 cups fresh mushrooms, sliced 2 green onions, chopped ¼ cup sunflower seeds 1 3 oz pkg…

Jump to Recipe·Print Recipe Hey guys, Yuto here (@sudachi.recipes) The star of this dish is cabbage! Even if you don’t like cabbage, I guarantee this dish will change your mind! I hope you will enjoy this crunchy and tasty side! Izakaya Style Salted Cabbage? What Is It? What is Izakaya? So first, an Izakaya is...Read More Japanese Recipes, Japanese Dishes, Japanese Cooking, Cabbage Recipes, Asian Cooking, Change Your Mind, Veggie Dishes, Asian Dishes, Yummy Sides

You'll never look at cabbage the same way again once you've tasted this Japanese Izakaya style "yamitsuki" cabbage! Crunchy pieces of fresh cabbage tossed in sesame seeds and seasonings to create the ultimate umami bomb. Even if you don't like cabbage, I guarantee this dish will change your mind!