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Indian food vegetarian

Discover Pinterest’s 10 best ideas and inspiration for Indian food vegetarian. Get inspired and try out new things.
This delectable Indian Vegetable Korma is loaded with potatoes, tomatoes, carrots, peas, and green beans. Make sure you have plenty of naan to dip in the creamy coconut sauce!

1163 · 40 minutes · This delectable Indian Vegetable Korma is loaded with potatoes, tomatoes, carrots, peas, and green beans. Make sure you have plenty of naan to dip in the creamy coconut sauce!

21 ingredients

Produce
  • 1/2 tsp Coriander
  • 3 cloves Garlic
  • 1 1-inch piece Ginger, root
  • 1 cup Green beans, fresh
  • 1 Jalapeno pepper
  • 2 Tomatoes, small
  • 1 Waxy potato, medium
  • 1 Yellow onion, medium
Canned Goods
  • 1/2 cup Coconut milk, canned unsweetened full-fat
Baking & Spices
  • 1/2 tsp Black pepper, ground
  • 1 1/2 tsp Brown sugar
  • 1/8 tsp Cardamom, ground
  • 1/2 tsp Cinnamon
  • 2 tsp Curry powder
  • 1 tsp Garam masala
  • 1/2 tsp Kosher salt
  • 1 cup Peas and carrot mix, frozen
  • 1 tsp Turmeric, ground
Oils & Vinegars
  • 1 tbsp Vegetable oil
Nuts & Seeds
  • 1/4 cup Cashews, raw
Dairy
  • 3/4 cup Yogurt, plain
This step by step guide on how to make paneer makes making homemade Indian cheese so easy and quick! Super rich and creamy, it's a must for vegetarian Indian dishes. #indian #indianfood #cheese #vegetarian #lowcarb

5 · 20 minutes · How to make homemade paneer easily and pretty quickly. This Indian cheese is crazy rich and creamy, unlike anything you've ever tasted. Worth every minute!

5 ingredients

Condiments
  • 6 tbsp Lemon juice, fresh
Baking & Spices
  • 1 tsp Salt
Dairy
  • 1/2 gal Whole milk
Other
  • cheesecloth
  • large strainer
Easy Saag Aloo (Spinach and Potato Curry) | Olive & Mango

This easy saucier version of saag aloo is made with potatoes, spinach and lots of warm spices

14 ingredients

Produce
  • 1 lb Baby potatoes
  • 1 tsp Coriander, ground
  • 2 large cloves Garlic
  • 1 1 1/4 inch piece Ginger, fresh
  • 1 Green or red chilis
  • 1 Red onion
  • 4 cups Spinach or kale
  • 1 14 oz can Tomatoes
Baking & Spices
  • 2 heaping tsp Curry powder, medium
  • 1 tsp Garam masala
  • 1 tsp Mustard seeds, yellow
  • 1 Salt and pepper
Oils & Vinegars
  • 3 tbsp Olive oil or any vegetable oil
Nuts & Seeds
  • 1 tsp Cumin seeds
Loaded Veggie Tikka Masala- this vegan tikka masala is easy to make, FULLY vegan, and loaded with delicious vegetables and chickpeas! #plantbased #vegan #dinner #healthy

Loaded Veggie Tikka Masala- this vegan tikka masala is easy to make, FULLY vegan, and loaded with delicious vegetables and chickpeas!

This recipe for madras lentils is a modern take on a classic Indian recipe. Featuring black lentils, red kidney beans, and BOLD Indian flavors, this vegetarian dish is perfect for meatless Mondays and busy weeknights. Add this to the meal plan for the week and everyone will be happy!

4 · 60 minutes · Slightly smoky and spicy, this vegetarian lentil dish is hearty and bold. Serve with warm naan bread or over rice for a delicious and quick weeknight meal.

18 ingredients

Produce
  • 1 cup Beluga lentils, dry black
  • 1 Cilantro
  • 1 tbsp Garlic, fresh
  • 2 tbsp Ginger, fresh
  • 1 (14-ounce) can Kidney beans, red
  • 1 Onion, (chopped (about 1 1/2 cups))
  • 1 Red bell pepper
Canned Goods
  • 3 tbsp Tomato paste
  • 4 cups Vegetable broth, low-sodium
Condiments
  • 2 tsp Honey
Baking & Spices
  • 2 tsp Chili powder
  • 1 tsp Garam masala
  • 1 tsp Paprika, smoked
  • 1/4 tsp Red pepper flakes
  • 1 tsp Salt
Oils & Vinegars
  • 2 tbsp Butter or olive oil, unsalted
  • 1 tbsp White wine vinegar
Nuts & Seeds
  • 1 tsp Cumin, ground
Asian Food Recipes Recipes (Inc. Chinese, Thai & more) - Dinner, then Dessert

Saag Paneer is a classic Indian curry spinach recipe with paneer cubes which are stewed together until thick and creamy with coconut milk in under an hour.

Aromatic and flavorful restaurant style Vegetable Biryani! This fragrant biryani is packed with veggies, spices, herbs and nuts and is an explosion of flavors in every bite! #indian #vegetarian #biryani

Loaded with veggies, crunchy cashews, warm spices like saffron, herbs like cilantro and mint, this Vegetable Biryani is a delight to the taste buds!

Tofu Tikka Masala | Dishing Out Health

24 · 60 minutes · Tofu Tikka Masala features crispy cubes of tofu in a creamy, spiced curry sauce. A vegetarian, streamlined version of the Indian classic, this crave-worthy curry is comfort food at its finest.

17 ingredients

Produce
  • 1/2 cup Cilantro, fresh leaves
  • 4 Garlic cloves
  • 1 tbsp Ginger
  • 1/2 cup Shallots
Refrigerated
  • 1 (14-oz.) pkg. Tofu, extra-firm (or super firm)
Canned Goods
  • 1 (13.5-oz.) can Coconut milk
  • 2 tbsp Tomato paste
  • 1 cup Vegetable broth
Condiments
  • 1 (8-oz.) can Tomato sauce
Baking & Spices
  • 1 1/2 tsp Curry powder
  • 2 tsp Garam masala
  • 1 1/2 tsp Kosher salt
  • 1 tsp Paprika
  • 1 1/2 tsp Turmeric, ground
Oils & Vinegars
  • 2 tbsp Neutral cooking oil
Bread & Baked Goods
  • 1 Basmati rice and fresh naan
Dairy
  • 1/2 cup Whole-milk yogurt