How to make pretzels

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A Pretzel is sort of a baked bread produced using batter, mostly molded into a twisted knot. The customary pretzel shape is a nonsymmetrical frame, with the closures of a long piece of mixture interweaved and after that curved once more into itself surely (a pretzel circle). There are a few assortments of pretzels, including delicate pretzels, which must be eaten soon after they are prepared, and hard-baked pretzels, which have an extended shelf life. Overall pretzels worth a billion dollars…

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Yajna Basanth

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