How to make a box german chocolate cake taste homemade

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All of the traditional flavors you love from a German chocolate cake but in a cake mix cookie that is super simple and extra delicious.

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Homemade German Chocolate Cake is a delightfully rich cake that’s filled and topped with a luscious coconut-pecan frosting. It’s not overly sweet either. I think it’s a perfect cake for birthdays or special occasions, and if you’re not a fan of pecans, feel free to omit them. It will still be undeniably delicious! If

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I am not a Baker. My mother was a fabulous baker, but I can’t hold a candle to the delectable and beautifully decorated cakes and desserts that came out of her kitchen. So when I am called up…

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Some German chocolate cake mix substitutes are Tempting Chocolate Cake Mix, Devil’s Food Cake Mix, Pamela’s Chocolate Cake Mix, Ghirardelli Chocolate Premium Cake Mix, King Arthur Simple Chocolate Cake Mix, Super Moist Cake Mix Triple Chocolate. You can use yellow cake mix or make a homemade batter. Here is how to use them.

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This moist German Chocolate Layer Cake with homemade Coconut Pecan filling and topping is divine! The flavor is amazing, and the cake layers are so light and flavorful. Nobody would guess that it starts with a cake mix!

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Make box cake mix better with these pastry chef secrets. We share the best brand, bonus ingredients and hacks to make it just like homemade.

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