Honey balsamic brussel sprouts
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103 · 30 minutes · These Honey Balsamic Brussels Sprouts have the perfect golden caramelization, are both tender and crisp and served with an amazing honey balsamic sauce! These Brussels are so good you're going to be eating them right off the tray!
9 ingredients
Produce
- 2 1/2 lb Brussels sprouts
- 2 cloves Garlic
- 1 tsp Red pepper chili flakes
Condiments
- 1/3 cup Balsamic vinegar
- 1 tbsp Dijon mustard
- 1/3 cup Honey
Baking & Spices
- 1 1/2 tsp Kosher salt
Oils & Vinegars
- 1/3 cup Olive oil
Dairy
- 3 tbsp Butter, unsalted
17 · 30 minutes · Tender, caramelized and tossed in a honey balsamic glaze, these roasted Honey Balsamic Brussels Sprouts are simple and easy - perfect for a quick weeknight dinner or a special holiday dinner!
7 ingredients
Produce
- 16 oz Brussels sprouts
Condiments
- 1/4 cup Balsamic vinegar
- 1 tbsp Honey
- 1 tsp Sriracha
Baking & Spices
- 1 tsp Black pepper
- 2 tsp Sea salt
Oils & Vinegars
- 4 tbsp Olive oil
Nilda Incatasciato saved to Vegetables
3 · 33 minutes · These Balsamic Glazed Brussel Sprouts with bacon are about to become your new favorite side dish. They are perfect for the holidays and only take about 30 minutes to make. Crispy, salty, sweet, and a little tangy, even the veggie haters will be hooked.
9 ingredients
Meat
- 4 pieces Bacon
Produce
- 1 1/2 lbs Brussel sprouts
Condiments
- 2 tbsp Balsamic vinegar
- 1 tbsp Honey
Baking & Spices
- 1 tsp Bacon grease
- 1 tsp Kosher salt
- 1 Pepper, freshly ground
Oils & Vinegars
- 2 tbsp Olive oil
Other
- 2 cloves Garlic (pressed or minced finely)
Bailey Schaff saved to Yummy Food
Roasted Brussel sprouts are easy to prepare and loved by everyone, even veggie haters! Make this simple side dish recipe for the holidays.
These Honey Balsamic Glazed Brussels Sprouts are air fried to crispy perfection and tossed in a sweet, tangy, and slightly spicy glaze. This delicious recipe makes for the best side to any meal.
Annika Bean saved to e a t
Turn brussels sprouts haters into lovers, with this balsamic roasted brussels sprouts recipe! Crispy roasted brussels sprouts are tossed with balsamic vinegar and honey for a healthy sweet and savory side dish.
6 ingredients
Produce
- 1 1/2 lbs Brussels sprouts
Condiments
- 1 tbsp Balsamic vinegar
- 1 tsp Honey
Baking & Spices
- 1/2 tsp Black pepper
- 1/2 tsp Salt
Oils & Vinegars
- 1 tbsp Olive oil, extra virgin
Sara saved to Get in my Belly
2 · 30 minutes · Crispy Oven Roasted Brussel Sprouts with Balsamic glaze, a super easy side dish that's perfect for your Thanksgiving and Christmas holiday table. Learn how to turn sprouts into these crispy irresistible goodness!
2 · 30 minutes · Crispy Oven Roasted Brussel Sprouts with Balsamic glaze, a super easy side dish that's perfect for your Thanksgiving and Christmas holiday table. Learn how to turn sprouts into these crispy irresistible goodness!
6 ingredients
Produce
- 1 lb Brussels sprouts
- 1 tsp Garlic
Condiments
- 3 tbsp Balsamic vinegar
- 1/2 tbsp Tamari
Baking & Spices
- 1 Salt and pepper to season
Oils & Vinegars
- 1 tbsp Olive oil
Emboyer saved to Appetizers easy
Balsamic bacon Brussels sprouts are irresistibly crispy and flavorful! They’re roasted to perfection, mixed with crispy bacon and sauteed onion, and tossed in a sweet balsamic glaze.
Jenni Funk saved to Dinner Time
Roasted Balsamic Brussel Sprouts made with balsamic vinegar, honey, chopped pecans, and dried cranberries. Sweet, savory, and ready in under 45 minutes!
Erin Thompson saved to Holiday Recipes
