Homemade ciabatta bread
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26 · 55 minutes · Light, porous and airy on the inside, crusty and golden brown on the outside ciabatta bread is all about flavor and texture.
26 · 55 minutes · Light, porous and airy on the inside, crusty and golden brown on the outside ciabatta bread is all about flavor and texture.
5 ingredients
Baking & Spices
- • 7 cups Bread flour
- • 1 1/2 tsp Salt
- • 1 tsp Yeast, dry
Oils & Vinegars
- • 1 tbsp Olive oil, extra virgin
Liquids
- • 3 cup Water

Tara Johannesen saved to yummmmm
511 · 75 minutes · This simple Ciabatta Bread recipe will give you a rustic Italian loaf that is perfect for dipping into soups or sauces. The high hydration in this bread results in a wonderfully chewy center and tons of irregular holes.
511 · 75 minutes · This simple Ciabatta Bread recipe will give you a rustic Italian loaf that is perfect for dipping into soups or sauces. The high hydration in this bread results in a wonderfully chewy center and tons of irregular holes.
4 ingredients
Baking & Spices
- • 4 1/4 cups Bread flour
- • 3/4 tsp Instant yeast
- • 2 tsp Salt
Liquids
- • 2 scant cup Water
Best Italian Ciabatta Bread Recipe. Perfect holes, crusty exterior, vegan and easy to make #plantbased #breadrecipes #veganrecipes #ciabatta
74 · 30 minutes · Easy small batch ciabatta rolls are fluffy and airy with a perfect crunchy, crackly crust. They take only 10 minutes to prepare and require no kneading.
4 ingredients
Baking & Spices
- • 300 g All-purpose flour
- • 1 tsp Instant yeast
- • 1 tsp Salt
Liquids
- • 240 g Water
6 · 45 minutes · These no knead ciabatta rolls is one of easiest ciabatta bread recipes you can make at home using just a few simple ingredients.
6 · 45 minutes · These no knead ciabatta rolls is one of easiest ciabatta bread recipes you can make at home using just a few simple ingredients.
5 ingredients
Baking & Spices
- • 2 1/2 cups Flour, packed
- • 1 1/2 tsp Salt
- • 1/2 tsp Yeast, dry
Oils & Vinegars
- • 2 tbsp Olive oil, extra virgin
Liquids
- • 1 1/3 cups Water

Lauren Ingemunson saved to food :D
A family friendly food blog...it's sometimes healthy, sometimes indulgent, but always delicious!

The Redhead Baker saved to Bread Recipes
Homemade Italian Ciabatta Bread, an easy Italian Bread Recipe, perfect for dipping or using as an appetizer. Delicious.

Maria Mitrelou Kavaka saved to Breads
139 · Ciabatta bread was born in Italy. It's basically an italian white bread made with flour, salt, water and yeast. It was made in response to the popularity of baguettes in the early 1980s. I've been making ciabatta for as long as I've been our 72 Hour Dough. Let me explain...I've made pizza dough a minimum of two times per week over the past four years. Most of it is used for, you guessed it - pizza! But often times I have leftover dough, which sits in my fridge for literally days. Even though…
4 ingredients
Baking & Spices
- • 1 g Active dry yeast
- • 500 (3 3/4 cups) grams Bread flour
- • 16 g Sea salt
Liquids
- • 350 g Water

jasmine ou saved to dough
98 · Ciabatta bread recipe! This homemade bread is crusty and filled with holes! It's easy to make in the bread machine. Serve it for sandwich, soup or a dinner side dish!
98 · Ciabatta bread recipe! This homemade bread is crusty and filled with holes! It's easy to make in the bread machine. Serve it for sandwich, soup or a dinner side dish!
7 ingredients
Produce
- • 2 tbsp Rosemary, dried
Baking & Spices
- • 1 1/2 tsp Active dry yeast
- • 3 1/4 cups Bread flour
- • 1/2 tsp Salt
- • 1 tsp Sugar
Oils & Vinegars
- • 1 tbsp Olive oil
Liquids
- • 1 1/2 cup Water

Reilley Alireilley2 saved to Bread for breaking
73 · Ciabatta is an Italian bread that originated in Veneto and has a crispy golden crust and an airy middle.
4 ingredients
Baking & Spices
- • 2 1/4 tsp Active dry yeast
- • 3 cups All-purpose flour or bread flour
- • 2 tsp Salt
Liquids
- • 1 cup Water

Lynn Cookies saved to Bread