Hatch chili recipes
Discover Pinterest’s 10 best ideas and inspiration for Hatch chili recipes. Get inspired and try out new things.
Looking for a delicious and easy recipe for breakfast quiche?! Try this from Hatch Chile Co.! Hatch Chile Co. | Green Chile Breakfast Quiche
8 ingredients
Meat
- 1 cup Ham
Produce
- 1 (4 ounce) can Hatch diced green chiles
- 1/4 cup Onion
Refrigerated
- 6 Eggs
Baking & Spices
- 1/2 tsp Salt
Bread & Baked Goods
- 1 Pie crust, prepared
Dairy
- 2 cups Cheddar cheese, sharp
- 1/2 cup Whole milk

Hatch Chile Co, LLC saved to New Mexican Cuisine
12 Awesome Hatch Chile Recipes - Recipe Round Up AD @melissasproduce #hatchmatch
3 · This Hatch chile short rib stew with hominy and potatoes is simple in seasoning, relying on the unique flavor of New Mexico Chiles to flavor the dish. A simple stew of braised short ribs, chewy white hominy and chunks of potato. One of our favorite Hatch green chili recipes for a winter's night meal.
10 ingredients
Meat
- 4 lbs Meaty beef short ribs
Produce
- 4 cloves Garlic
- 1 lb Hatch green chile, roasted
- 1 15 ounce can Hominy, white
- 1 tsp Mexican oregano
- 1 Onion
- 2 Russet potatoes, large
Canned Goods
- 8 cups Beef broth
Baking & Spices
- 1 Salt and freshly ground black pepper
Oils & Vinegars
- 1 tbsp Vegetable oil

Tara Aherne saved to Stoup
Chicken Casserole Recipes are some of the easiest and most delicious casserole recipes to make. With so many options, there's a recipe that everyone in the family will love!

Angela Cockream saved to Breakfast Lunch Dinner
These Hatch Green Chile Recipes for green chile bread, green chile casseroles, green chile pasta and green chile pizza.

P. J. Smith saved to Mex
This past weekend, I picked up three bags of freshly roasted Hatch chilies when I did my weekly grocery shopping at H.E.B.. I always look forward to this time of year to buy a good stash, and free…
Barbara Hansen saved to Funny pictures
This is a wicked easy recipe for a savory batch of Hatch Green Chile Enchiladas. Be sure to roast those chiles as that is the key!

Ann Reatz saved to Mexican food