Goulash with tomato paste

This Ground Beef Goulash Recipe is a quick and easy one pan dinner that's pure comfort food.

This American Goulash recipe is an easy one-pot meal made with ground beef and macaroni pasta in a tangy red sauce and covered with cheddar cheese. It’s classic American comfort food.

Old Fashioned Goulash is a complete one-pot meal that is ready in just 45 minutes! This classic American comfort food is made with ground beef and pasta in a flavorful tomato-based stew. There's a reason why it's been a comfort food favorite for over 100 years!

This easy beef and tomato goulash recipe is cozy and comforting. With a few simple ingredients, it can be ready in less than thirty minutes!

This recipe for grandma's goulash has seasoned ground beef, onions, bell pepper & pasta in a zesty tomato sauce, all simmered in one pot!

This Goulash Recipe (American) is a hearty mix of ground beef, macaroni, and tomato sauce all cooked in one pot for an easy meal!

American Goulash Ingredients: 1 tablespoon olive oil 1 medium yellow onion, minced 1 green bell pepper, seeded and diced 8 cloves garlic, minced 2 teaspoons salt 1 teaspoon freshly ground black pepper 1 tablespoon paprika 2 pounds ground beef 1 tablespoon Italian seasoning 1 tablespoon Worcestershire sauce 2 tablespoons tomato paste 2 (15-ounce) cans tomato sauce 2 cans diced tomatoes 2 bay leaves 2 cups low-sodium beef broth 2 cups elbow macaroni, uncooked 2 cups cheddar cheese, shredded

Recreate Bobby Flay’s Easy Goulash Recipe at home! With tender beef, tangy tomatoes, and rich paprika, this simple yet flavorful dish will quickly become a weeknight favorite.

American Goulash: Savory beef and pasta cooked in a rich tomato sauce with peppers and onions, ready to serve in just 40 minutes!

Old Fashioned Goulash is a classic, comforting dish that combines ground beef, pasta, tomatoes, and simple spi