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Gluten Free Cake

Discover Pinterest’s 10 best ideas and inspiration for Gluten Free Cake. Get inspired and try out new things.

11 · 50 minutes · This truly is the best gluten free carrot cake recipe! It's made in one bowl, incredibly moist, full of fresh flavor and so easy to make. Top it off with a dairy free cream cheese buttercream frosting.

17 ingredients

Produce
  • 3 cups Carrots
  • 3/4 tsp Ginger, ground
Refrigerated
  • 4 Eggs
Canned Goods
  • 1 scant cup Apple sauce, unsweetened
Baking & Spices
  • 1 cup Almond flour
  • 2 tsp Baking powder
  • 1 tsp Baking soda
  • 3/4 cup Brown sugar, light
  • 3/4 cup Cane sugar, granulated
  • 1 3/4 tsp Cinnamon
  • 1/4 tsp Cloves
  • 1 batch Cream cheese frosting
  • 2 cups Gluten free all purpose flour
  • 1/4 tsp Nutmeg
  • 1/2 tsp Salt
  • 2 tsp Vanilla extract
Oils & Vinegars
  • 2/3 cup Oil
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This easy to make gluten free chocolate cake might become your new favorite dessert because it's fudgy, moist, rich, and so chocolaty! It's a delicious vegan chocolate cake that is also perfect for birthdays! The recipe is also dairy-free, egg-free, refined sugar-free, oil-free, and quite healthy because it contains zucchini and sweet potato! #veganchocolatecake #bestveganchocolatecake #chocolatecake #glutenfreechocolatecake #zucchinichocolatecake #elasrecipes | elavegan.com

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54 · 70 minutes · With a brownie-like cake layer and cream-cheese-based chocolate mousse, it's a chocolate lover's dream.

10 ingredients

Refrigerated
  • 5 Eggs
Baking & Spices
  • 1 Chocolate
  • 1 1/2 cup Powdered sugar
  • 1/4 tsp Salt
  • 1 cup Sugar
  • 1 2/3 tbsp Vanilla
Dairy
  • 1 cup Butter
  • 2 8oz packages Cream cheese
  • 2 3/4 cups Heavy cream
Other
  • 8 ounces bittersweet or semisweet chocolate (chopped or use chips (see note))
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12 · 50 minutes · This moist and rustic carrot cake has lovely texture and warmly spiced carrot flavor. Subtle sweetness, perfect for an anytime snack.

13 ingredients

Produce
  • 3 Bananas, whole
  • 1 cup Carrots
  • 1 tsp Ginger, fresh
Breakfast Foods
  • 3/4 cup Rolled oats
Condiments
  • 1/3 cup Maple syrup
Baking & Spices
  • 2 tsp Baking powder
  • 1 tsp Cinnamon
  • 1 1/3 cups Flour
  • 1/2 tsp Salt
Oils & Vinegars
  • 2 tbsp Olive oil
Nuts & Seeds
  • 2 tsp Flax seed, ground
  • 1 cup Walnuts
Drinks
  • 1/2 cup Orange juice, zest
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You’ll need 3 small lemons and always zest the lemons before juicing. THIS IS NOT A PAID ENDORSEMENT, ONLY A RESPONSE TO MANY REQUESTS FOR GLUTEN FREE BAKING. - Jenny Jones

10 ingredients

Produce
  • 3 Lemon, zest of
Refrigerated
  • 2 Eggs
Condiments
  • 4 tbsp Lemon juice, fresh
Baking & Spices
  • 1/4 tsp Baking soda
  • 1 cup Powdered sugar
  • 1/4 tsp Salt
  • 3/4 cup Sugar
Oils & Vinegars
  • 3 tbsp Vegetable oil
Dairy
  • 1/4 cup Greek yogurt, plain
Other
  • 1 cup Bob's red mill 1 to1 gluten free baking flour
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This Gluten Free Banana Cake is tender, flavorful, and hard to resist. It's delicious on its own, but the cream cheese frosting takes it to another level!

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This gluten free filo pastry (phyllo dough) is the real deal: it’s paper-thin, it bakes up crisp and tender, and it’s really easy to make.

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