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German goulash

Discover Pinterest’s 10 best ideas and inspiration for German goulash. Get inspired and try out new things.
An authentic, traditional German Goulash that is packed with flavor. Healthy, delicious, this recipe is soothing to the soul #goulash #germanfoods #beef #soupsandstews #maindish

An authentic, traditional German Goulash that is packed with flavor. Healthy, delicious, this recipe is soothing to the soul #goulash #germanfoods #beef #soupsandstews #maindish

20 ingredients

Meat
  • 3 1/2 lbs Beef chuck
Produce
  • 4 Carrots, thin
  • 3 cloves Garlic
  • 1 tsp Lemon, zest
  • 1 tbsp Marjoram
  • 3 Onions, large
  • 1 1/2 tbsp Parsley
Canned Goods
  • 2 cups Beef stock
  • 2 tbsp Tomato paste
Baking & Spices
  • 1 1/2 tbsp All-purpose flour
  • 1/4 tsp Allspice
  • 1/2 cup Bacon grease or lard
  • 1 tsp Black pepper, freshly ground
  • 2 tsp Brown sugar
  • 2 tsp Caraway seeds, ground
  • 3 tbsp Paprika, sweet
  • 1 tbsp Paprika, hot
  • 1 1/2 tsp Sea salt
Beer, Wine & Liquor
  • 1 1/2 cups Red wine
Liquids
  • 1 1/2 cups Water
Authentic German Goulash Recipe (Beef) | Craft Beering

How to make traditional German goulash stew with tender chunks of beef, sweet paprika and a boost from flavorful dark lager. A classic Rindergulasch recipe.

Everyone's heard of Hungarian Goulash, but this German goulash is just as, if not more popular. Made with beef chuck roast, onions, paprika and caraway, this rich beef stew recipe can be made in a dutch oven on the stovetop, in a slow cooker or Instant pot. This easy DIY makes a hearty pot of comfort food to feed a crowd. Great for fall and winter dinners to serve with egg noodles over over mashed potatoes. #goulash #paprika

122 · Everyone's heard of Hungarian Goulash, but this German goulash is just as, if not more popular. Made with beef chuck roast, onions, paprika and caraway, this rich beef stew recipe can be made in a dutch oven on the stovetop, in a slow cooker or Instant pot. This easy DIY makes a hearty pot of comfort food to feed a crowd. Great for fall and winter dinners to serve with egg noodles over over mashed potatoes. #goulash #paprika

16 ingredients

Meat
  • 2 lbs Beef chuck roast or stew beef
Produce
  • 1 Bay leaf
  • 3 cloves Garlic
  • 1/2 Green pepper
  • 2 tsp Marjoram, dried
  • 1 1/2 lbs Onions
  • 1/2 Tomato (seeded and diced, (about 1/3 cup))
Canned Goods
  • 2 cups Beef broth
  • 2 tbsp Tomato paste
Baking & Spices
  • 1/2 tsp Black pepper
  • 1 tsp Caraway seed
  • 2 tbsp Hungarian paprika, sweet
  • 1 tsp Kosher salt
Oils & Vinegars
  • 2 tbsp Olive oil
Dairy
  • 1/2 cup Sour cream
Beer, Wine & Liquor
  • 1/2 cup Red wine, dry
Classic Rindergulasch, easy German goulash with beef and Bavarian dark lager, as it is prepared at beer halls and beer garden. #beergoulash #beefgoulash #oldfashinedgoulash #germangoulash #traditionalgoulash #easygoulash

Classic Rindergulasch, easy German goulash with beef and Bavarian dark lager, as it is prepared at beer halls and beer garden. #beergoulash #beefgoulash #oldfashinedgoulash #germangoulash #traditionalgoulash #easygoulash

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German Goulash

26 · 70 minutes · Wholesome ingredients and melt-in-your-mouth tender chunks of meat makes eating German goulash is an intense experience of awesome proportions.

21 ingredients

Meat
  • 3 lbs Beef chuck
  • 1 tbsp Better than bouillon beef, flavored
Produce
  • 2 Bay leaves
  • 1 Bell pepper, medium orange
  • 2 Carrots, medium
  • 4 cloves Garlic
  • 2 tsp Marjoram, ground
  • 2 cups Onions
  • 3 tbsp Parsley
  • 1 Red bell pepper, medium
  • 1/2 tsp Rosemary, dried
Canned Goods
  • 3 cups Beef broth
  • 1/4 cup Tomato paste
Baking & Spices
  • 1 tbsp All-purpose flour
  • 3/4 tsp Black pepper
  • 1 tsp Caraway seeds, dried
  • 1 1/2 tbsp Paprika, sweet
  • 2 tsp Salt
Oils & Vinegars
  • 1 tbsp Red wine vinegar
  • 1/4 cup Vegetable oil
Beer, Wine & Liquor
  • 1 1/2 cups Red wine
A classic recipe for German Goulash, just the way my German mother-in-law makes it. Tender chunks of beef in a rich, hearty, delicious gravy. #whereismyspoon #germangoulash #germangoulashrecipe #authenticgermangoulash #germanrecipes #goulashrecipes #germanbeefgoulash

An authentic German goulash recipe just the way my mother-in-law makes it. Tender chunks of beef in a rich, hearty, delicious onion gravy.

Oma's Goulash Recipe - (4.3/5)

13 · Oma's Goulash. Discover our recipe rated 4.3/5 by 13 members.

10 ingredients

Meat
  • 2 1/2 lb Beef chuck, roast
Produce
  • 1 Green pepper, small
  • 1 Onion, large
Canned Goods
  • 2 Beef bouillon cubes
Baking & Spices
  • 1 tsp Paprika
  • 1 tsp Pepper
  • 1/2 tsp Red pepper flakes
  • 1 1/2 tsp Salt
  • 1/4 cup Shortening
Liquids
  • 4 cup Water along with
Classic German Goulash

Classic German goulash recipe: beef, beef broth, onions, tomato paste, sweet paprika and other spices. This recipe does not use any thickeners and is naturally thick.

One-Pot Rustic Homemade German Goulash Recipe

122 · This savory braised beef stew is made with lots of onions, caraway seed, paprika and beef stock. It only takes 30 minutes of hands on prep and a few hours of braising. Serve this hearty, rich German Goulash over egg noodles, mashed or steamed potatoes for a delicious family dinner.

16 ingredients

Meat
  • 2 lbs Beef chuck roast or stew beef
Produce
  • 1 Bay leaf
  • 3 cloves Garlic
  • 1/2 Green pepper
  • 2 tsp Marjoram, dried
  • 1 1/2 lbs Onions
  • 1/2 Tomato (seeded and diced, (about 1/3 cup))
Canned Goods
  • 2 cups Beef broth
  • 2 tbsp Tomato paste
Baking & Spices
  • 1/2 tsp Black pepper
  • 1 tsp Caraway seed
  • 2 tbsp Hungarian paprika, sweet
  • 1 tsp Kosher salt
Oils & Vinegars
  • 2 tbsp Olive oil
Dairy
  • 1/2 cup Sour cream
Beer, Wine & Liquor
  • 1/2 cup Red wine, dry
Looking to make a hearty German goulash? This rich and meaty dish is easy to make and serves well with spaetzle, bread dumplings, and more! #germanrecipes #beefrecipes

20 · 30 minutes · German Goulash is one of those classic, versatile dinner ideas. This beef stew is packed with carrots and celery and done up in a thick red wine broth. German goulash pairs perfectly with spaetzle dumplings or potatoes - and a bit of chopped parsley on top!

13 ingredients

Meat
  • 1 lb Stewing beef
Produce
  • 1 Bay leaf
  • 1 Carrot
  • 1 Celery
  • 3 Onions, medium-sized
Canned Goods
  • 1 1/2 cups Beef broth
  • 1 tbsp Tomato paste
Baking & Spices
  • 2 tbsp Cornstarch
  • 2 tsp Paprika
  • 1 Salt and pepper
  • 1 pinch Sugar
Dairy
  • 1 tbsp Oil or butter
Beer, Wine & Liquor
  • 1 cup Red wine