For a weeknight dinner that feels like a restaurant-quality indulgence, look no further than this Garlic Shrimp Penne in Provolone Cream Sauce. This rich, creamy dish combines tender shrimp sautéed with garlic, tossed with al dente penne pasta, and smothered in a velvety provolone cream sauce. The result is a savory, cheesy pasta that’s perfect for any occasion, whether you're treating yourself or hosting a special dinner.
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