Fried fish

#fish #fishrecipe #fishrecipe #fish Ingredients :3 whole tilapia fish1tbsp paprika1tbsp garlic and ginger paste1tsp salt1tbsp black paperJuice of 2 lemonFr...

Friday is the day that we abstain from meat during lent (and you might know the reason behind it). I cooked Fried Tilapia for dinner last Friday and had some bagoong Balayan (fermented fish paste) on the side – it was a blast. I might have abstained from meat that day but I miserably failed on the fasting part.

🐟🍴 Discover the perfect crunch with our Extra Crunchy Fish Fillet—a crispy, satisfying dish that’s a hit with everyone! 🐟🌟 #CrunchyFish #SeafoodDelight Extra Crunchy Fish Fillet Ingredients: Fish fillets (4, any white fish) Flour (1 cup) Cornstarch (1/2 cup) Baking powder (1 tsp) Salt (1/2 tsp) Pepper (1/2 tsp) Eggs (2) Cold water (1 cup) Oil (for frying) Instructions: Mix flour, cornstarch, baking powder, salt, and pepper. Dip fish in flour mixture. Beat eggs and mix with cold water…

This crispy beer battered fish is the perfect combination of light, fluffy batter and tender white fish, making it an irresistible meal for any seafood lover. The beer adds a ... Read more

Our Crispy Fried Whole Fish is perfectly cooked with its golden-crisp coating and moist, flaky flesh inside.

We are going to elevate your fried fish game with my top tier recipe for Mustard Fried Catfish! This recipe is crispy, flavorful, and a whole vibe! Fried fish is a southern classic! You are probably wondering why people use mustard when frying fish – and the answer is it’s a binder. Some...

Ultimate Comfort Food: Crispy battered fish and chips served with tartar sauce, mushy peas and your choice of fries, salad or a baked.#Battered_Fish_And_Chips #Fish_And_Chips_Recipe #Fish_N_Chips_Recipe #Battered_Fish

Our light and crispy beer battered fish recipe is twenty thousand leagues above any of the frozen varieties, and will take your fish fry to the next level.

This fish is coated with an epic insanely good sweet and spicy sauce. Peppered fish is a must make! This is a hit at African parties but no need to wait for a party before making this. You should totally make this and enjoy at home.