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Fresh corn salsa

Discover Pinterest’s 10 best ideas and inspiration for Fresh corn salsa. Get inspired and try out new things.
Fresh Corn Salsa

62 · This fresh corn salsa recipe is the perfect summer appetizer! It's made simply with sweet corn, onion, jalapeño, cilantro, lime and a dash of chili powder (avocado is optional). Recipe yields about 4 cups salsa.


  • 1/2 cup Cilantro, fresh
  • 3 cups Corn, raw
  • 1 Jalapenos, medium
  • 1 cup Red onion
  • 1/4 cup Lime juice
Baking & Spices
  • 1/4 tsp Chili powder
  • 1/2 tsp Sea salt, fine
Oils & Vinegars
  • 1 tbsp White wine vinegar
Nuts & Seeds
  • 1/4 tsp Cumin, ground
Copycat Chipotle — Easy Corn Salsa Recipe

5 · 22 minutes · Try this quick and easy Sweet Corn Salsa to pour over your home-made burrito bowls, tacos, and salads. It's fresh, easy, and so delicious!


  • 1/4 cup Cilantro, fresh
  • 3 ears Corn, fresh
  • 2 tsp Jalapenos, fresh
  • 1 Lime, Juice from
  • 1/4 cup Red onion
Baking & Spices
  • 1/2 tsp Sea salt
Avocado Corn Salsa

This Avocado Salsa recipe with Corn is exploding with bright, fresh, flavors and textures! It's loaded with creamy avocados, fresh corn, juicy tomatoes, spicy jalapenos and aromatic cilantro, onion, and garlic spiked with lime, cumin and salt!

An easy 6 Ingredient Corn Salsa Recipe! We love corn salsa for tacos, but it's also delicious as a dip, or scoop, with tortilla chips.

Corn Salsa

This Corn Salsa recipe is a rainbow of bright flavors and textures in every fiesta bite! It’s tangy, salty, sweet, spicy, smoky, fresh, juicy, and crunchy all at the same time.

Garden Fresh Sweet Corn Salsa

6 · Garden Fresh Sweet Corn Salsa is a healthy pico de gallo recipe made with crisp vegetables and a spicy kick of flavor.


  • 1/4 cup Cilantro
  • 1 Cob sweet corn, off the cob cut
  • 3 Garlic cloves
  • 1 Jalapeno
  • 1/2 Lime, juice of
  • 3/4 cup Onion, yellow or red
  • 2 cup Tomatoes, fresh
Baking & Spices
  • 1/4 tsp Salt
This corn salsa is fresh corn kernels combined with lime juice, cilantro, red onion and two types of peppers to make a light and refreshing dip.

This corn salsa is fresh corn kernels combined with lime juice, cilantro, red onion and two types of peppers to make a refreshing dip.

Black Bean Corn Salsa

This homemade Black Bean Corn Salsa is sure to be a hit with any crowd! Kick up the flavor to your dinner recipes by serving it as a side dish or as topping to fish, chicken or your favorite Mexican dishes. It also makes for an easy appetizer when served with tortilla chips that everyone will love.

Fresh Corn Salsa

Fresh Corn Salsa - made with just 7 simple ingredients and perfect for dipping, topping, or eating by the spoonful! Can we talk for a minute about girls and drama? Because my life is full of


  • 1/2 cup Cilantro
  • 2 cup Corn, fresh or frozen kernels
  • 1 Jalapenos
  • 1/2 cup Purple onion
  • 4 tsp Lime juice
Baking & Spices
  • 1 tsp Kosher salt
  • 1/2 cup Red pepper

Watch popular Fresh corn salsa videos

Mango Corn Salsa is light, refreshing and bursting with flavor! It’s made with fresh mango, roasted corn, avocado, tomatoes and cilantro.
Easy Peach Salsa - This fresh peach salsa recipe is sweet, a little spicy, and fabulous with ALL the things. (Vegan, Paleo, Gluten-Free) // Fruit salsa // salsa with peaches // peach salsa without tomatoes // peach recipes // summer recipe // healthy salsa // homemade salsa // healthy appetizer // summer salsa recipe // tex mex recipes // taco night recipe // easy salsa recipes
The Florida sweet corn salsa recipe is simple. You need fresh from Florida corn, jalapeño peppers, white onion, cilantro, lime juice, cumin, and salt. Mix all together and enjoy with corn chips, use as a garnish with grilled meats, or add to your tacos. #GlutenFree #vegetarian #MexicanCuisine
This easy and flavorful homemade salsa tastes great on just about anything! And in honor of Cinco de Mayo and the great city of Puebla, this would especially taste great over freshly made memelas, which is one of many traditional foods Puebla has to offer. Traditionally, memelas are toasted cakes made of masa (corn) topped with different fresh ingredients such as beans, cabbage, cheese, and of course, salsa.