French chicken recipes
Discover Pinterest’s 10 best ideas and inspiration for French chicken recipes. Get inspired and try out new things.
375 · 45 minutes · 23 reviews · 45 minutes · Gluten free · Serves 6Marry me chicken is about to become your new favorite chicken recipe! This crowd-pleaser combines juicy, tender chicken breasts and an incredible parmesan cream sauce with sun dried tomatoes and fresh basil for a rich, flavorful main course everyone will love.
12 ingredients
Meat
- 3 Chicken breasts, large boneless skinless
Produce
- 1 Basil, fresh
- 2 cloves Garlic
- 1 tsp Oregano, dried
- 1/2 cup Sun-dried tomatoes
Canned Goods
- 3/4 cup Chicken broth
Baking & Spices
- 1 Black pepper, freshly cracked
- 1/2 tsp Red pepper flakes
- 1 Salt
Oils & Vinegars
- 2 tbsp Olive oil
Dairy
- 1/2 cup Heavy cream
- 1/3 cup Parmesan cheese, grated fresh
Roberta L. White saved to Easy making Recipes
This quick and easy baked chicken recipe is for those french onion soup lovers, complete with caramelized onions and a blend of two cheeses.
Leslie muir saved to Recipes
This poulet Breton recipe from chef Steve Groves is a fine example of traditional French cookery. Chicken pieces are simmered in a sauce flavoured with cider, crème fraiche and mustard.
14 ingredients
Meat
- 1 Chicken, free-range
Produce
- 2 Carrots
- 4 Leeks
- 1 Onion, medium
- 1 Parsley
- 1 sprig Thyme, fresh
Condiments
- 2 tsp Dijon mustard
Baking & Spices
- 1 Black pepper, freshly ground
- 15 g Plain flour
- 1 Sea salt
Oils & Vinegars
- 1 Oil
Drinks
- 300 ml Cider, dry
Dairy
- 30 g Butter, unsalted
- 100 g Creme fraiche
Great British Chefs saved to New Chefs: 2019
Bottled French salad dressing, dry onion soup mix and apricot preserves? If this chicken recipe sounds a little strange to you, know you are not alone. But hold on! The chicken was délicieuse (delicious)! My favorite part were the little bits of apricot from the preserves and the once-dried bits in...
30Seconds saved to 30Seconds Food
258 · 75 minutes · Julia Child's Coq Au Vin is undeniably the best. This recipe sticks very much to the original, only minorly changing the ingredients and cooking method to bring it in line with the times. While Coq au Vin (or chicken in wine) might sound fancy, it is really just a simple French chicken stew that anyone can master. Don't be intimidated, this recipe is very easy to follow.
258 · 75 minutes · Julia Child's Coq Au Vin is undeniably the best. This recipe sticks very much to the original, only minorly changing the ingredients and cooking method to bring it in line with the times. While Coq au Vin (or chicken in wine) might sound fancy, it is really just a simple French chicken stew that anyone can master. Don't be intimidated, this recipe is very easy to follow.
13 ingredients
Meat
- 3 strips Bacon
- 4 Chicken drumsticks
- 4 Chicken thighs
Produce
- 4 Carrots, medium
- 4 cloves Garlic
- 8 oz Mushrooms
- 1 Onion, medium
- 8 oz Pearl onions
- 2 tsp Thyme, fresh leaves
Canned Goods
- 1 cup Chicken stock
- 2 tbsp Tomato paste
Beer, Wine & Liquor
- 1 1/2 cups Red wine
Other
- Beurre manie (see notes for the options)
Kim Phillips saved to Favorite Recipes
French Chicken Casserole a la Normande #creamychicken #chickencasserole
Entertaining with Beth saved to French Recipes
This Classic French Cassoulet is a classic and simple yet delicious casserole with beans, pork sausage and chicken breast.
175 · 75 minutes · The coziest, most wholesome meal. With golden brown chicken, tender potatoes, white wine, fresh rosemary + thyme.
15 ingredients
Meat
- 6 Chicken thighs, bone-in skin-on
Produce
- 1 lb Baby gold potatoes
- 1 Bay leaf
- 2 stalks Celery
- 8 oz Cremini mushrooms
- 3 cloves Garlic
- 1 sprig Rosemary, fresh
- 3 Shallots, large
- 4 sprigs Thyme, fresh
Canned Goods
- 2 cups Chicken stock
Baking & Spices
- 3 tbsp All-purpose flour
- 1 Kosher salt and freshly ground black pepper
Dairy
- 2 tbsp Butter, unsalted
- 1/4 cup Heavy cream
Beer, Wine & Liquor
- 1/2 cup White wine, dry
We make this Chicken Francese recipe so much that we've perfected it! Tender chicken breasts simmered in an easy, addicting lemon sauce!
Debi saved to Chicken dishes
23 · 25 minutes · Green olives, tomatoes, shallots, fresh thyme, white wine and plenty of garlic create a deeply fragrant, flavorful base for this delicately date-sweetened braised chicken Provençal.
11 ingredients
Meat
- 8 Chicken thighs, bone-in skin-on
Produce
- 2 pints Cherry tomatoes
- 1/2 cup Dates
- 12 cloves Garlic
- 6 Shallots, medium-size
- 3 sprigs Thyme, fresh
Condiments
- 1 cup Green olives
Baking & Spices
- 1 tsp Black pepper, freshly ground
- 2 tsp Kosher salt
Oils & Vinegars
- 3 tbsp Olive oil
Beer, Wine & Liquor
- 1 cup White wine, dry
