Easy pot pie recipe

4 ingredient easy chicken pot pie recipe with cream of chicken soup recipe is here! Use leftover chicken, frozen vegetables and pie crust.

Chicken Pot Pie is my go-to comfort food, combining tender chicken and vegetables in a creamy sauce, all wrapped in a flaky, golden crust. It’s easy to make and always a crowd-pleaser.

A delicious semi-homemade chicken pot pie recipe made with frozen vegetables and cream of chicken soup for a comfort food classic.

Easy Chicken Pot Pie - Comforting and delicious, filled with vegetables and topped with a flaky crust. This is a family meal everyone loves!

With just a handful of ingredients and a few minutes of prep, this Chicken Pot Pie with Biscuits is always a family favorite.

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This chicken pot pie casserole is an easy recipe loaded with a creamy filling of vegetables and chicken and topped with buttery biscuits.

One of my favorite options for comfort food is chicken pot pie. There is just something so delicious about eating all the veggies, then the meat, potatoes, and crust together afterward. The point is, chicken pot pie is delicious. I have had a problem with the cost and ingredients that come with many of the store

I’ve always loved chicken pot pie but found dealing with pie dough too tedious and time-consuming. I used to stick to store-bought versions until I discovered a much easier alternative—using refrigerated biscuits instead of pie dough.

Family favorite Chicken Pot Pie Casserole made easy.