Double pie crust recipe
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Learn how to make a flaky all butter pie crust, without shortening in this recipe tutorial! A few ingredients is all you need to make the best pie crust.

Jamie Adkins saved to Faves
7 · Learn how to make your own buttery, flaky, perfect pie crust at home. This is a double crust recipe.
6 ingredients
Baking & Spices
- • 2 3/4 cups All purpose flour
- • 1 tbsp Granulated sugar
- • 1 tsp Salt
- • 2/3 cup Vegetable shortening
Drinks
- • 1/2 cup Ice water
Dairy
- • 1/2 cup Butter, unsalted
Kelsey Cooper saved to Backyard
285 · This pie crust recipe makes consistent dough and makes dough that’s a dream to roll out. Using a food processor in this recipe eliminates variability. If you have one, use it. With that said, you can do this method by hand. Directions are provided below for using a processor and by hand.
5 ingredients
Baking & Spices
- • 2 1/2 cups All-purpose flour
- • 1 tbsp Sugar
Drinks
- • 4 tbsp Ice water
Dairy
- • 1 cup Butter, unsalted
Other
- • 1 teaspoon kosher salt or use 1/2 teaspoon fine sea salt

wanda yates saved to desserts and cookies
Learn how to make a Double Crust Pie from scratch! Make a homemade butter pie crust and then make a 2 crust pie with any filling - apple, berry, peach - this is the perfect tutorial to learn how to make a pie crust.
2 ingredients
Baking & Spices
- • 1 Desired pie filling
Bread & Baked Goods
- • 2 Recipes all butter pie crust
Sharon Pintos saved to Pie crust
This pie crust is made with butter for a flaky and tender pastry with a rich flavor that pairs well with both sweet and savory fillings.
6 ingredients
Refrigerated
- • 1 Egg
Baking & Spices
- • 2 cups All-purpose flour, unbleached
- • 1/2 tsp Kosher salt
- • 1 Pie filling
Dairy
- • 2/3 cup Butter, unsalted frozen
Liquids
- • 6 tbsp Water

Kathy Ison Chernicky saved to Sweets
How to Make a Double Pie Crust Article - Making a double homemade pie crust is basically the same as making a single pie crust.

Ann Wilson saved to Recipes To Try
8 · A no fail buttery and flaky pie crust. This is such an easy pie crust, you'll never use a store bought pie crust again.
5 ingredients
Baking & Spices
- • 1 1/3 cups All purpose flour
- • 1/4 tsp Salt
- • 1/4 cup Vegetable shortening
Dairy
- • 1/4 cup Butter
Liquids
- • 2 tbsp Water

Briana Schaffner-Henschen saved to Baking.
The most perfect homemade pie crust recipe! Tender, flaky layers & a rich, buttery taste. Easy to make, completely from scratch.
Olivia saved to Dessert recipe
This is your basic unsweetened all-butter pie crust recipe or Pâte Brisée dough that's rich, buttery, flaky, and tender. Today, we make a recipe for double pie crust from scratch for an apple pie.
Mary Mommens saved to Pies
149 · There are probably as many pie crust recipes out there as there are bakers. Many of us struggle with pie crust; this crust is a good go-to recipe for those of you who haven't yet settled on a favorite. Easy to roll, buttery-tasting, and somewhere between flaky/crumbly, it's like an old friend: reliable and forgiving. This recipe makes two crusts, enough for a double-crust pie or two single-crust pies.
149 · There are probably as many pie crust recipes out there as there are bakers. Many of us struggle with pie crust; this crust is a good go-to recipe for those of you who haven't yet settled on a favorite. Easy to roll, buttery-tasting, and somewhere between flaky/crumbly, it's like an old friend: reliable and forgiving. This recipe makes two crusts, enough for a double-crust pie or two single-crust pies.
7 ingredients
Baking & Spices
- • 2 1/2 cups King arthur all-purpose flour, Unbleached
- • 1 1/4 tsp Salt
- • 1 tbsp Sparkling sugar, coarse
- • 1/4 cup Vegetable shortening
Drinks
- • 6 tbsp Ice water
Dairy
- • 10 tbsp Butter, unsalted
- • 2 tsp Milk

Suzanne Eason saved to Recipes I've Tried