Dim sum dumplings

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three dumplings with text overlay that reads har gow chinese praw dumplings

Har Gow (ha gau or har gau) are the white skinned prawn dumplings that are my personal highlight on any dim sum platter. They are surprisingly easy, fun to make and much cheaper than buying them ready prepared. #dimsum #steameddumplings #chinesedumplings #prawndumplings #shrimpdumplings #crystaldumplings #homemadedumplings #yumcha #steameddimsum

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some food on a green plate with chopsticks

Looking for a dim sum recipe you can easily make at home? Try my Shrimp and Chive Dumplings! Packed with juicy shrimp and fresh chives, they are simple to prepare and perfect for beginners.

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a close up of a food item on a white plate with a blurry background

I guess it's safe to blog about dim sum again, without anyone suffering overload from the dim sum marathon organised by Cuisine & Wine Asia. We continue with Day 4, at Man Fu Yuan of Hotel InterContinental. I'd heard good things about the food here, and I was not disappointed. First up - they have the elusive dim sum called "Harm Soei Gok" - Deep-fried traditional chicken dumpling. The best I've ever had too - the glutinous rice skin is evenly thin, and the savoury filling is a harmony of…

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shrimp dumplings in yellow buckets with chopsticks on the side and chinese text reading shrimp dumpling

Har Gow 蝦餃 is the traditional Cantonese Dim Sum that everyone like. Many people are hesitating to make it at home because of the difficulty to make the perfect dumpling skin. I have tested different ration of ingredients and finally came out with one that works perfectly, each time. You can get the full recipe (and video) here: http://tasteasianfood.com/har-gow/ .

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some dumplings are sitting on a plate with chopsticks and dipping sauce in the background

These traditional Chinese dumplings with pork and vegetables are first fried, then steamed to create a crispy bottom, soft top, and tender filling.

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steamed dumplings in a bowl with chopsticks sticking out of it and text overlay reading steamed dumplings su mau

Siu Mai (Shumai) are delicious Chinese steamed dumplings filled with a savory pork and shrimp mixture! 🥟🦐 These bite-sized treats are perfect for dim sum, appetizers, or a fun snack. Easy to make at home and full of authentic flavor, these dumplings are sure to impress. 📌 Pin this recipe to create authentic and flavorful Siu Mai (Shumai) dumplings for your next meal! #SiuMai #Shumai #SteamedDumplings #ChineseFood #DimSum #AppetizerRecipes

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