Cucumber gazpacho soup

This no cook Cucumber Gazpacho is cool, creamy, and refreshing on hot summer days! It features summer tomatoes, sweet peaches, garlic, and lots of fresh basil and mint. This cold soup makes a lovely starter or can be served alongside a salad and protein for a larger meal. GF, DF, Vegan #wellseasonedstudio #gazpacho #soup #coldsoup #summersoup #cucumber #peach #cucumbersoup

Enjoy refreshing cold cucumber green gazpacho on a hot summer day! This chilled soup is light and bright in flavor and packed full of vegetables.

Cucumber Avocado Gazpacho with Mango Habanero Salsa is a quick and easy soup that can be made in under 5 minutes. Recipe at http://www.fearlessdining.com

Cucumber Gazpacho

Cucumber Gazpacho

The blended avocado acts as a healthier thickening agent instead of cream for a smooth base for this soup.

Gazpacho is a classic Spanish soup that is traditionally served cold, making it a refreshing dish for hot summer days. Originating from the Andalusian region in southern Spain, gazpacho is made primarily from ripe tomatoes, cucumbers, bell peppers, onions, garlic, olive oil, vinegar, and stale bread. The ingredients are blended together to create a smooth, chilled soup. Spanish Gazpacho or Andalusian Gazpacho is delicious and good #gazpacho #spain #coldsoup

This summery green gazpacho uses green juice ingredients like lemon, mint, avocado, and cucumber. Topped with whatever seeds and fresh veggies you have, this cold soup can be thought of as the savoury smoothie bowl of your dreams.

PaleOMG Thai Carrot & Cucumber Gazpacho

The most refreshing soup you’ll ever taste, this green honeydew gazpacho has a light and creamy consistency thanks to avocado and honeydew melon. And each bite is crisp and full of flavor for those hot summer days! This is the best green gazpacho recipe, and a great way to use up fresh summer time produce.

Summer isn’t over! Produce is abundant at local farmers markets and the best of the season is still available. While winter squash and apples are beginning to make a strong appearance, I’m still craving warm weather foods. I find nothing more refreshing than a chilled, creamy soup. I also love flavo

Cucumber Gazpacho - Chilled Cucumber Soup - Tomato Blues

*Green Cucumber Tomatillo Gazpacho - A cool soup for summer! This gazpacho, made with roasted tomatillos, garlic, cilantro and jalapeño is full of flavor and spice.

This Spanish-style Roasted Peach and Tomato Gazpacho is made from tomatoes and other vegetables and traditionally served cold. Ole! Happy Cinco de Mayo, friends! May the fourth be with you has come and gone, and it’s time to celebrate tacos, guacamole, chips, salsa, this gazpacho and all of the other wonderful things that the Spanish culture brings thisRead More

In this gazpacho recipe, Paul Welburn adds depth of flavour by infusing the soup with cucumber, red pepper and basil before blending. A fantastic tomato soup recipe for spring and summer, working perfectly as a healthy starter for dinner parties.

This Cucumber-Basil Gazpacho has a bright and refreshing note from the cucumber, wonderful aromatics thanks to the scallion and basil, a touch of heat!

This is a dish all about contrast – the chilled, fresh, vibrant, tangy, slightly fiery cucumber soup and warm, creamy, rich, savoury Parmesan custard work with each other surprisingly well.

Creamy and refreshing Vegan Basil Cucumber Gazpacho needs no cooking and just 15 minutes prep time. Just blend, chill and serve! #vegan #dinner #dinnerrecipe #easydinner #cucumber #cucumbersoup #gazpacho #dairyfree #glutenfree