Croatian Recipes

Explore the flavors of Croatia with these mouthwatering recipes. From traditional dishes to modern twists, discover how to recreate the taste of Croatia in your own kitchen.
Balkan Cevapi is small skinless sausages filled with tender meat and spices. This recipe originates from Bosnia, but it can be found throughout the Balkan peninsula, and it’s been around for hundreds of years (so you know it’s good)! These delicious sausages are a great weeknight meal idea and taste great with french fries! Cooking, Cevapcici Recipe, Bosnian Recipes, Middle Eastern Recipes, Serbian Recipes, Global Recipes, Croatian Cuisine, Minced Meat Recipe, Cooking Recipes

Balkan Cevapi is small skinless sausages filled with tender meat and spices. This recipe originates from Bosnia, but it can be found throughout the Balkan peninsula, and it’s been around for hundreds of years (so you know it’s good)! These delicious sausages are a great weeknight meal idea and taste great with french fries!

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Silk Road Recipes
We are have tried our best to recreate the Peka using the oven, it's not quite the same, nevertheless it still utterly delicious! Potatoes, Wines, Lamb Recipes, Country, Lamb, Ethnic Recipes, Cooking Recipes, Dishes, Cooking Together

We have adapted this Croatian lamb peka recipe, from traditional cooking under the bell with hot embers to being slow-cooked in the oven. We make it possible for everyone to bring the flavours of this Croatian national dish at home. Melt in the mouth diced lamb cooked together with potatoes, vegetables, garlic, herbs, oil and white wine for 2 hours. This one pot dinner recipe is Croatian food at its best; you'll love it!

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Branka Stipanov

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