Cream based desserts

Banoffee Pie is a classic British dessert that combines crushed biscuit base, toffee, sliced fresh bananas, softly whipped cream and grated chocolate.

This homemade butter pecan ice cream is rich and creamy, with a nice custard based ice cream that is full of buttered pecans. It tastes even better than your favorite ice cream from the store, or shop.

Vegan tiramisu - this vegan version of the classic Italian dessert consists of vanilla cake fingers, boozy coffee and smooth cashew cream.

These Crème Brulee Bars are smooth, creamy and delicious - with a biscuit base and a crunchy sugar topping. Fantastic twist on a classic dessert!

This foolproof Pavlova recipe is perfectly crispy on the outside and marshmallow like on the inside ready for your toppings of choice!

This Vanilla Crème Anglaise (Vanilla Custard Sauce) is a basic French Pastry recipe made from 4 ingredients and ready in 15 minutes.

These delicious Boston Cream Pie Cookies are handheld versions of the classic Boston Cream Pie dessert! The soft vanilla cookie base is made in a tart or cup shape to hold the rich vanilla pastry cream, then topped with a rich dark chocolate ganache, giving them an authentic taste just like the original cake!

A delicious, sweet and easy no-bake lemon cheesecake! Only four ingredients for a wonderfully sweet and summery cheesecake filling!

A delicious, no-bake cream cheese based mousse, with a hint of lemon flavor. An easy but elegant dessert ready in 15 minutes!

Vanilla cream pie is pure bliss! With its silky custard, buttery crust, and a cloud of whipped cream, it's the perfect blend of flavors and textures. Each bite is a comforting hug in dessert form.